Hexyl 2-methylbutyrate (CAS 10032-15-2) — Sweet Top to Middle Note Fragrance Ingredient

Sweet · Green

Hexyl 2-methylbutyrate

CAS 10032-15-2

Origin
synthetic
Note
Top to Middle
IFRA
Generally safe
Data as of: Apr 2026

What Is Hexyl 2-methylbutyrate?

Hexyl 2-methylbutyrate is a synthetic ester used in fruity fragrances. It adds a fresh, apple-like sweetness to perfumes. You’ll encounter it in body sprays, air fresheners, and fruit-flavored products. This ingredient matters because it provides a natural-smelling fruity note without relying on natural extracts, making fragrances more consistent and sustainable.

Safety Profile

GENERALLY SAFE
Generally safeUse with awarenessProfessional use
Safe in regulated products
Check for individual sensitivities
CAS
10032-15-2
Formula
Mixture
MW
Variable
Odor Family
Sweet · Green
Layer 1 · Enthusiast

What Does Hexyl 2-methylbutyrate Smell Like?

Hexyl 2-methylbutyrate bursts with a crisp, green apple top note that’s juicy and slightly tart. The heart reveals a smoother, ripe pear character with a hint of banana-like creaminess. As it dries down, it leaves a clean, slightly woody trail reminiscent of apple peels drying in the sun. The overall effect is like biting into a just-picked Granny Smith apple – bright, refreshing, and mouthwateringly realistic.

Scent Profile

In Famous Fragrances

Fragrance associations may not reflect actual formulations.

DKNY Be Delicious(Donna Karan, 2004)

Used as the core apple note, providing the fragrance’s signature crisp, juicy character that makes it instantly recognizable.

Bath & Body Works Country Apple(Bath & Body Works, 1995)

Forms the main fruity accord, creating a realistic apple orchard impression.

Demeter Apple(Demeter, 1996)

Serves as the primary apple note, capturing the essence of fresh-picked apples.

Layer 2

2D Molecular Structure

Hexyl 2-methylbutanoate

SMILES: CCCCCCOC(=O)C(C)CC

Chemistry, Properties & Perfumer Guide

The Chemistry

Hexyl 2-methylbutyrate is an ester formed from hexanol and 2-methylbutyric acid. It’s typically synthesized via Fischer esterification under acidic conditions. The branched structure of the 2-methylbutyrate moiety contributes to its distinctive fruity character. While not found in significant quantities in nature, it’s chemically similar to esters found in apple and other fruit volatiles.

Physical & Chemical Properties

Molecular Weight186.29 g/mol
Boiling Point198 °C
Density0.865 g/cm³

Perfumer Guide

Note Position
Top to Middle
Volatility
Medium (2-4 hours)
Blending
Excellent
ApplicationTypical %RangeNotes
Fine Fragrance0.5-3%Up to 5%Adds fruity freshness
Body Care0.1-1%Up to 2%Provides fruity accents
Air Fresheners0.5-5%Up to 10%Creates apple-like freshness

Classic Accords

+ Galaxolide + Hedione = Fruity Musk + Citronellol + Linalool = Fruity Floral

Tip: Use in small quantities to add natural-appearing fruity top notes without overpowering floral compositions.

Alternatives & Comparisons

1
Hexyl acetate CAS 142-92-7

More pear-like with less sweetness; use when a cleaner, less ripe fruit character is desired.

2
Isoamyl acetate CAS 123-92-2

More banana-like; better for tropical fruit blends or candy-like effects.

Layer 3

Safety, Regulatory & Sustainability

⚠ Regulatory Disclaimer

General reference only. Consult current IFRA Standards Library before formulating.

IFRA Status

No IFRA restrictions. Generally recognized as safe for use in fragrances.

EU Allergen Declaration

Not listed as an EU allergen.

RIFM Assessment

RIFM has evaluated this material and found it safe for current fragrance use levels.

Sustainability

As a synthetic material, hexyl 2-methylbutyrate offers consistent quality without agricultural variability. Its production doesn’t require large land use or specific growing conditions like natural fruit extracts. However, like all petrochemical-derived ingredients, its environmental impact depends on responsible sourcing and manufacturing practices.

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References

  1. PubChem: Hexyl 2-methylbutyrate PubChem CID: XXX
  2. Burdock, G.A. (2010). Fenaroli’s Handbook of Flavor Ingredients. CRC Press.

Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Apr 2026.

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Physicochemical Properties

DTXSID: DTXSID4047599

Physical Properties

Molecular Weight 186.295 g/mol🔬 EPA CompTox
Density 0.857 g/cm^3🔬 EPA CTX
Boiling Point 215.767 °C📊 OPERA
Melting Point -54.559 °C📊 OPERA
Flash Point 82.197 °C📊 OPERA
Refractive Index 1.425 Dimensionless📊 OPERA
Molar Volume 213.969 cm^3/mol📊 OPERA

Partition & Solubility

LogP (Octanol-Water) 4.157 Log10 unitless📊 OPERA
LogD (pH 5.5) 4.157 Log10 unitless📊 OPERA
LogD (pH 7.4) 4.157 Log10 unitless📊 OPERA
LogKoa (Octanol-Air) 5.56 Log10 unitless📊 OPERA
Water Solubility 0 mol/L📊 OPERA
Henry's Law Constant 0 atm-m3/mole📊 OPERA

Transport Properties

Vapor Pressure 0.121 mmHg📊 OPERA
Viscosity 1.741 cP📊 OPERA
Surface Tension 26.956 dyn/cm📊 OPERA
Thermal Conductivity 134.775 mW/(m*K)📊 OPERA

Molecular Descriptors

Topological Polar Surface Area 26.3 Ų💻 Computed
H-Bond Donors 0 count💻 Computed
H-Bond Acceptors 2 count💻 Computed
Rotatable Bonds 7 count💻 Computed
Aromatic Rings 0 count💻 Computed
Molar Refractivity 54.744 cm^3/mol📊 OPERA
Polarizability 21.702 Å^3📊 OPERA

Data Sources:

🔬 EPA Experimental data from U.S. EPA CompTox Chemicals Dashboard & CTX APIs. 📊 OPERA Predicted using EPA's OPERA QSAR models. 💻 Computed Calculated from SMILES using RDKit.

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