Cyclohexyl butyrate (CAS 1551-44-6) — Sweet Middle Note Fragrance Ingredient

Sweet · Citrus

Cyclohexyl butyrate

CAS 1551-44-6

Origin
synthetic
Note
Middle
IFRA
Generally safe
Data as of: Apr 2026

What Is Cyclohexyl butyrate?

Cyclohexyl butyrate is a synthetic fragrance ingredient often used in perfumes and flavored products. It’s found in everything from fine fragrances to household cleaners. This ester compound adds a fruity, slightly woody nuance that perfumers love for its versatility in creating fresh, modern accords.

Safety Profile

GENERALLY SAFE
Generally safeUse with awarenessProfessional use
No major restrictions in cosmetic use
Limited safety data available
CAS
1551-44-6
Formula
Mixture
MW
Variable
Odor Family
Sweet · Citrus
Layer 1 · Enthusiast

What Does Cyclohexyl butyrate Smell Like?

Cyclohexyl butyrate opens with a bright burst of pineapple-like fruitiness, quickly revealing a creamy, almost milky undertone reminiscent of coconut flesh. As it evolves, the aroma develops a subtle woody backbone that prevents it from being cloying. The dry-down is surprisingly clean, leaving a faint impression of sun-warmed hay with just a whisper of floral sweetness. This ester behaves like a chameleon – fruity in citrus blends, creamy in tropical compositions, and surprisingly sophisticated when paired with woody notes.

Scent Profile

In Famous Fragrances

Fragrance associations may not reflect actual formulations.

Light Blue(Dolce & Gabbana, 2001)

Used as a fruity modifier in the famous citrus-woody accord, adding subtle tropical nuance without overpowering the lemon and cedar heart.

Acqua di Gio(Giorgio Armani, 1996)

Employed in trace amounts to enhance the marine-fruity facets, contributing to the fragrance’s watery freshness and modern appeal.

Layer 2

2D Molecular Structure

Butanoic acid, cyclohexyl ester

SMILES: CCCC(=O)OC1CCCCC1

Chemistry, Properties & Perfumer Guide

The Chemistry

Cyclohexyl butyrate is an ester formed by the condensation of cyclohexanol and butyric acid. As a synthetic material, it’s typically produced through acid-catalyzed esterification. The cyclohexyl ring provides structural rigidity that modifies the volatility and odor characteristics compared to straight-chain esters. While not found in nature, its molecular architecture shares similarities with various fruit-derived esters, explaining its fruity olfactory profile.

Physical & Chemical Properties

AppearanceColorless liquid
Boiling PointApprox. 200-210 °C (estimated)
DensityApprox. 0.93-0.96 g/cm³ (estimated)

Perfumer Guide

Note Position
Middle
Volatility
Medium (2-4 hours)
Blending
Good
ApplicationTypical %RangeNotes
Fine Fragrance0.5-2%Up to 5%Used as fruity modifier
Functional Fragrance0.1-1%Up to 3%Adds fruity freshness

Classic Accords

+ Bergamot + Galbanum = Modern Citrus + Vanillin + Coumarin = Creamy Gourmand

Tip: Use small amounts to add tropical fruitiness without overwhelming citrus top notes.

Alternatives & Comparisons

1
Ethyl butyrate CAS 105-54-4

More volatile with stronger fruity punch, better for top notes when a brighter effect is desired.

2
Hexyl butyrate CAS 2639-63-6

Longer-lasting with greener fruity character, useful when more tenacity is needed in the heart.

Layer 3

Safety, Regulatory & Sustainability

⚠ Regulatory Disclaimer

General reference only. Consult current IFRA Standards Library before formulating.

IFRA Status

No IFRA restrictions currently apply to cyclohexyl butyrate (as of 2023).

RIFM Assessment

Not currently evaluated by RIFM, but structurally similar esters have good safety profiles.

Sustainability

As a synthetic material, cyclohexyl butyrate offers consistent quality without natural sourcing pressures. Production typically uses petrochemical feedstocks, though bio-based routes may become available. The ester’s potency means small quantities are effective, reducing environmental burden per unit of fragrance.

Explore Cyclohexyl butyrate

Browse essential oils and aroma compounds.

Browse on iHerb →

Affiliate disclosure: we may earn a small commission at no extra cost to you.

References

  1. Burdock, G.A. (2010). Fenaroli’s Handbook of Flavor Ingredients. CRC Press. ISBN 9781420090869

Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Apr 2026.

Report a data error

Physicochemical Properties

DTXSID: DTXSID8061769

Physical Properties

Molecular Weight 170.252 g/mol🔬 EPA CompTox
Density 0.955 g/cm^3📊 OPERA
Boiling Point 212.5 °C🔬 EPA CTX
Melting Point -27.221 °C📊 OPERA
Flash Point 78.075 °C🔬 EPA CTX
Refractive Index 1.45 Dimensionless📊 OPERA
Molar Volume 179.267 cm^3/mol📊 OPERA

Partition & Solubility

LogP (Octanol-Water) 3.342 Log10 unitless📊 OPERA
LogD (pH 5.5) 3.342 Log10 unitless📊 OPERA
LogD (pH 7.4) 3.342 Log10 unitless📊 OPERA
LogKoa (Octanol-Air) 5.21 Log10 unitless📊 OPERA
Water Solubility 0.002 mol/L📊 OPERA
Henry's Law Constant 0.001 atm-m3/mole📊 OPERA

Transport Properties

Vapor Pressure 0.207 mmHg📊 OPERA
Viscosity 2.012 cP📊 OPERA
Surface Tension 30.883 dyn/cm📊 OPERA
Thermal Conductivity 137.813 mW/(m*K)📊 OPERA

Molecular Descriptors

Topological Polar Surface Area 26.3 Ų💻 Computed
H-Bond Donors 0 count💻 Computed
H-Bond Acceptors 2 count💻 Computed
Rotatable Bonds 3 count💻 Computed
Aromatic Rings 0 count💻 Computed
Molar Refractivity 48.136 cm^3/mol📊 OPERA
Polarizability 19.083 Å^3📊 OPERA

Data Sources:

🔬 EPA Experimental data from U.S. EPA CompTox Chemicals Dashboard & CTX APIs. 📊 OPERA Predicted using EPA's OPERA QSAR models. 💻 Computed Calculated from SMILES using RDKit.

Similar Posts