Pyrazine, (1,1-dimethylethyl)- (CAS 32741-11-0) — Woody Top to middle Note Fragrance Ingredient

Woody · Balsamic

Pyrazine, (1,1-dimethylethyl)-

CAS 32741-11-0

Origin
synthetic
Note
Top to middle
IFRA
Use with awareness
Data as of: Apr 2026

What Is Pyrazine, (1,1-dimethylethyl)-?

Pyrazine, (1,1-dimethylethyl)- is a synthetic aroma chemical used in niche perfumery to create unique earthy and nutty accents. You might encounter it in avant-garde fragrances that push olfactory boundaries. This ingredient matters because it adds a sophisticated, slightly roasted character that can’t be achieved with traditional materials, offering perfumers a tool for modern, unconventional compositions.

Safety Profile

USE WITH AWARENESS
Generally safeUse with awarenessProfessional use
Used in professional perfumery
Limited safety data available
CAS
32741-11-0
Formula
Mixture
MW
Variable
Odor Family
Woody · Balsamic
Layer 1 · Enthusiast

What Does Pyrazine, (1,1-dimethylethyl)- Smell Like?

This pyrazine derivative delivers an intriguing juxtaposition of roasted nuts and damp earth, like freshly turned soil after rain mixed with the scent of hazelnut skins. The opening is sharp and slightly phenolic, evolving into a warm, toasted character reminiscent of coffee beans or cocoa nibs. In drydown, it leaves a subtle woody-ambery trace that blends well with patchouli and vetiver. The odor profile is tenacious despite its volatility, making it useful for creating depth in modern woody-oriental compositions.

Scent Profile

In Famous Fragrances

Fragrance associations may not reflect actual formulations.

Used here to amplify the ink-like earthiness of vetiver, adding roasted depth to the fragrance’s dark, woody signature.

Black Afgano(Nasomatto, 2009)

Contributes to the cannabis-adjacent herbal smokiness, enhancing the fragrance’s controversial edginess.

Layer 2

2D Molecular Structure

2-tert-Butylpyrazine

SMILES: CC(C)(C)C1=NC=CN=C1

Chemistry, Properties & Perfumer Guide

The Chemistry

As a substituted pyrazine, this compound belongs to the heterocyclic nitrogen-containing class important in flavor and fragrance chemistry. The tert-butyl group at position 2 sterically influences the molecule’s odor characteristics. Pyrazines are typically synthesized through condensation reactions of α-diketones with diamines, though specific pathways for this derivative are proprietary in industry. The molecule’s compact structure contributes to both volatility and tenacity in fragrance applications.

Physical & Chemical Properties

AppearanceColorless to pale yellow liquid
Odor ThresholdExtremely low (ppb range)

Perfumer Guide

Note Position
Top to middle
Volatility
Moderate (2-4 hours)
Blending
Specialized
ApplicationTypical %RangeNotes
Fine Fragrance0.1-0.5%Up to 1%Used as an accent note
Functional Fragrance0.01-0.1%TraceFor sophisticated nuances

Classic Accords

Tip: Use sparingly with ionones to create intriguing earthy-floral contrasts.

Alternatives & Comparisons

1
2-Ethyl-3,5-dimethylpyrazine CAS 27043-05-6

Offers similar roasted character but with more pronounced potato skin notes at higher concentrations.

Layer 3

Safety, Regulatory & Sustainability

⚠ Regulatory Disclaimer

General reference only. Consult current IFRA Standards Library before formulating.

IFRA Status

Not currently restricted by IFRA. Self-regulated by industry due to limited toxicological data.

RIFM Assessment

Under evaluation by RIFM as of 2023.

Sustainability

As a synthetic material, production is controlled in industrial settings with minimal environmental impact compared to natural extraction. Supply is consistent without agricultural variability. The synthesis route may involve petroleum-derived precursors, though newer green chemistry approaches are being explored.

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References

  1. Burdock, G.A. (2010). Fenaroli’s Handbook of Flavor Ingredients. CRC Press. ISBN 9781439847503

Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Apr 2026.

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Ingredient Data Sheet

CAS 32741-11-0

Physical Properties

Molecular Weight136.19 g/mol🔬 PubChem
LogP (Octanol-Water)1.5🔬 PubChem
log Kp (skin permeability)-2.466💻 Calculated
SMILESCC(C)(C)C1=NC=CN=C1🔬 PubChem

Odor & Flavor

Primary Descriptorsbalsamicwoody• leffingwell
Functional Groupsaromatic💻 RDKit
Data Sources & Attribution
Physical data: PubChem (NIH/NLM), U.S. EPA CompTox Dashboard, EPA OPERA models, RDKit. Odor & flavor: Arctander (Perfume & Flavor Chemicals), Fenaroli's Handbook of Flavor Ingredients, Leffingwell. Thresholds: van Gemert (Compilations of Odour Threshold Values). Regulatory: IFRA Standards 51st, FEMA GRAS. Trade names: Surburg (Common Fragrance & Flavor Materials). All data compiled and cross-referenced for perfumertools.com.

Physicochemical Properties

DTXSID: DTXSID3047421

Physical Properties

Molecular Weight 136.198 g/mol🔬 EPA CompTox
Density 0.975 g/cm^3📊 OPERA
Boiling Point 181.911 °C📊 OPERA
Melting Point 22.829 °C📊 OPERA
Flash Point 69.26 °C📊 OPERA
Refractive Index 1.484 Dimensionless📊 OPERA
Molar Volume 142.569 cm^3/mol📊 OPERA

Partition & Solubility

LogP (Octanol-Water) 1.705 Log10 unitless📊 OPERA
LogD (pH 5.5) 1.705 Log10 unitless📊 OPERA
LogD (pH 7.4) 1.705 Log10 unitless📊 OPERA
LogKoa (Octanol-Air) 4.43 Log10 unitless📊 OPERA
Water Solubility 0.741 mol/L📊 OPERA
Henry's Law Constant 0 atm-m3/mole📊 OPERA

Transport Properties

Vapor Pressure 0.73 mmHg📊 OPERA
Viscosity 2.856 cP📊 OPERA
Surface Tension 33.179 dyn/cm📊 OPERA
Thermal Conductivity 121.78 mW/(m*K)📊 OPERA

Molecular Descriptors

Topological Polar Surface Area 25.78 Ų💻 Computed
H-Bond Donors 0 count💻 Computed
H-Bond Acceptors 2 count💻 Computed
Rotatable Bonds 0 count💻 Computed
Aromatic Rings 1 count💻 Computed
Molar Refractivity 40.823 cm^3/mol📊 OPERA
Polarizability 16.183 Å^3📊 OPERA

Data Sources:

🔬 EPA Experimental data from U.S. EPA CompTox Chemicals Dashboard & CTX APIs. 📊 OPERA Predicted using EPA's OPERA QSAR models. 💻 Computed Calculated from SMILES using RDKit.

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