Spearmint oil, 60% (CAS 91770-24-0) — Green Top to middle Note Fragrance Ingredient
Spearmint oil, 60%
CAS 91770-24-0
What Is Spearmint oil, 60%?
Spearmint oil is a refreshing essential oil extracted from Mentha spicata leaves, commonly encountered in chewing gums, toothpaste, and herbal teas. Its crisp, sweet-mint character makes it instantly recognizable. This oil matters because it provides a gentler mint alternative to peppermint, with applications ranging from aromatherapy to flavoring. Its cooling sensation without excessive sharpness makes it versatile in both personal care and culinary products.
Safety Profile
GENERALLY SAFEWhat Does Spearmint oil, 60% Smell Like?
Spearmint oil bursts with a bright, herbaceous sweetness reminiscent of freshly crushed mint leaves in a summer garden. Unlike peppermint’s medicinal sharpness, it carries a softer, almost fruity undertone with whispers of apple and lime. The top note is an invigorating green rush that settles into a clean, slightly woody heart. Dry-down reveals subtle earthy tones that linger like mint tea leaves at the bottom of a cup. Its evolution is linear but pleasant, maintaining its characteristic freshness without becoming harsh or camphoraceous.
In Famous Fragrances
Fragrance associations may not reflect actual formulations.
Uses spearmint as the star note, blending it with rose and patchouli to create a modern fougère. The oil’s natural sweetness balances the floral heart while maintaining freshness throughout the fragrance’s evolution.
Incorporates spearmint in the opening accord to enhance its crisp, dewy character. The mint note works synergistically with violet leaves and sandalwood, contributing to the fragrance’s legendary freshness.
Chemistry, Properties & Perfumer Guide
The Chemistry
Spearmint oil’s primary constituent is L-carvone (60-70%), a monoterpene ketone responsible for its characteristic aroma. The oil also contains limonene, dihydrocarvone, and various terpene alcohols. Natural extraction typically occurs through steam distillation of flowering tops. The L-carvone enantiomer provides spearmint’s signature sweetness, while its D-form (found in caraway) has a completely different aroma profile. This chiral difference makes synthetic alternatives challenging to replicate perfectly.
Physical & Chemical Properties
| Appearance | Pale yellow to greenish liquid |
|---|---|
| Density | 0.92-0.94 g/cm³ |
| Refractive Index | 1.485-1.491 |
Key Constituent Properties
| Constituent | CAS | MW | BP °C | XLogP | Vapor P. |
|---|---|---|---|---|---|
| L-Carvone | 6485-40-1 | 150.22 | 230 °C | 2.4 | 0.1 mmHg |
| Limonene | 5989-27-5 | 136.24 | 176 °C | 4.3 | 1.5 mmHg |
Perfumer Guide
| Application | Typical % | Range | Notes |
|---|---|---|---|
| Fine Fragrance | 0.5-2% | Up to 5% | Used for fresh top notes |
| Oral Care | 0.1-0.5% | Up to 1% | Provides refreshing flavor |
Classic Accords
Tip: Use in citrus colognes to add dimensionality to bergamot and lemon notes.
Alternatives & Comparisons
Provides stronger cooling sensation when more intense mint character is desired. Contains higher menthol content.
Used when consistent odor profile is critical, though lacks the complexity of natural spearmint oil.
Safety, Regulatory & Sustainability
⚠ Regulatory Disclaimer
General reference only. Consult current IFRA Standards Library before formulating.
IFRA Status
No restrictions under IFRA standards. Generally recognized as safe for use in fragrances.
EU Allergen Declaration
Contains limonene which requires declaration above 100 ppm in leave-on products.
GHS Classification
RIFM Assessment
RIFM assessment confirms safe use at current industry levels. No significant concerns identified.
Sustainability
Spearmint is a renewable crop typically grown in temperate climates. Sustainable farming practices include crop rotation to maintain soil health. Steam distillation requires significant energy input but produces minimal waste. Some producers implement water recycling systems in distillation processes. Organic certification available for pesticide-free cultivation.
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References
- Lawrence, B.M. (2007). Mint Oils: Their Composition and Characteristics. Perfumer & Flavorist.
- PubChem Compound Summary for L-Carvone CID 7439
Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Apr 2026.
Report a data errorIngredient Data Sheet
CAS 91770-24-0Physical data: PubChem (NIH/NLM), U.S. EPA CompTox Dashboard, EPA OPERA models, RDKit. Odor & flavor: Arctander (Perfume & Flavor Chemicals), Fenaroli's Handbook of Flavor Ingredients, Leffingwell. Thresholds: van Gemert (Compilations of Odour Threshold Values). Regulatory: IFRA Standards 51st, FEMA GRAS. Trade names: Surburg (Common Fragrance & Flavor Materials). All data compiled and cross-referenced for perfumertools.com.
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