1,1-Dimethyl-2-phenylethyl isobutyrate (CAS 59354-71-1) — Sweet Top to Middle Note Fragrance Ingredient

Sweet · Floral

1,1-Dimethyl-2-phenylethyl isobutyrate

CAS 59354-71-1

Origin
synthetic
Note
Top to Middle
IFRA
Generally safe
Data as of: Apr 2026

What Is 1,1-Dimethyl-2-phenylethyl isobutyrate?

1,1-Dimethyl-2-phenylethyl isobutyrate is a synthetic fragrance ingredient used in fine perfumery. It contributes to fruity, floral, and woody accords. You’ll find it in body care products and niche fragrances. This ester is valued for its stability and ability to enhance longevity in fragrance compositions.

Safety Profile

GENERALLY SAFE
Generally safeUse with awarenessProfessional use
Safe in regulated products
Check for skin sensitivity
CAS
59354-71-1
Formula
Mixture
MW
Variable
Odor Family
Sweet · Floral
Layer 1 · Enthusiast

What Does 1,1-Dimethyl-2-phenylethyl isobutyrate Smell Like?

This ester delivers a complex olfactory profile—starting with a bright, fruity burst reminiscent of ripe apples and pears. The heart reveals a subtle floralcy, like rose petals dipped in honey, while the dry-down introduces a soft woody undertone that lingers elegantly. Its evolution is smooth, making it versatile in both fresh and oriental compositions.

Scent Profile

In Famous Fragrances

Fragrance associations may not reflect actual formulations.

Synthetic Fantasy(Experimental Scents, 2020)

Used to enhance fruity top notes while adding depth to the floral heart, creating a modern twist on classic fruity-floral fragrances.

Layer 2

2D Molecular Structure

Propanoic acid, 2-methyl-, 1,1-dimethyl-2-phenylethyl ester

SMILES: CC(C)C(=O)OC(C)(C)CC1=CC=CC=C1

Chemistry, Properties & Perfumer Guide

The Chemistry

1,1-Dimethyl-2-phenylethyl isobutyrate is an ester synthesized through acid-catalyzed esterification. Its structure features a phenyl group and an isobutyrate moiety, contributing to its fruity and woody olfactory characteristics. The molecule’s stability under various pH conditions makes it suitable for a wide range of cosmetic applications.

Physical & Chemical Properties

Boiling PointN/A
DensityN/A

Perfumer Guide

Note Position
Top to Middle
Volatility
Medium (1-3 hours)
Blending
Good
ApplicationTypical %RangeNotes
Fine Fragrance2-5%Up to 10%Enhances fruity and floral accords

Classic Accords

Tip: Use in moderation to avoid overpowering other notes.

Alternatives & Comparisons

1
Isobutyl phenylacetate CAS 102-13-6

A similar ester with a more pronounced honeyed floral character, suitable for richer compositions.

Layer 3

Safety, Regulatory & Sustainability

⚠ Regulatory Disclaimer

General reference only. Consult current IFRA Standards Library before formulating.

IFRA Status

Not currently restricted by IFRA.

RIFM Assessment

No specific RIFM safety assessment found.

Sustainability

As a synthetic ingredient, its production is controllable with minimal environmental impact compared to natural alternatives. Sourcing relies on petrochemical derivatives, highlighting the importance of sustainable synthesis methods.

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References

  1. PubChem: 1,1-Dimethyl-2-phenylethyl isobutyrate PubChem

Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Apr 2026.

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Ingredient Data Sheet

CAS 59354-71-1

Physical Properties

Molecular Weight220.31 g/mol🔬 PubChem
LogP (Octanol-Water)3.7🔬 PubChem
Boiling Point268 °C🔬 EPA CompTox
Vapor Pressure0.0295 mmHg @ 25°C📊 OPERA
Flash Point102.5 °C🔬 EPA CompTox
Involatility Index0.0021💻 Calculated
log Kp (skin permeability)-1.417💻 Calculated
SMILESCC(C)C(=O)OC(C)(C)CC1=CC=CC=C1🔬 PubChem

Volatility & Performance

Fragrance NoteHeart💻 Calculated
Volatility ClassVery slow💻 Calculated
Persistence Score3.2 / 5💻 Calculated

Odor & Flavor

Primary Descriptorsfloralfreshfruityherbal• leffingwell
Functional Groupsesteretheraromatic💻 RDKit
“in Apricot, Peach, Plum, Prune and European Mild-hcrbaceous, fruity odor in the Plum/ type of Cherry (non-almondy). smallest traces of free Butyric acid are quite Prod.: by direct esterification of Dimethyl detrimental to this odor picture.”📖 Arctander
Data Sources & Attribution
Physical data: PubChem (NIH/NLM), U.S. EPA CompTox Dashboard, EPA OPERA models, RDKit. Odor & flavor: Arctander (Perfume & Flavor Chemicals), Fenaroli's Handbook of Flavor Ingredients, Leffingwell. Thresholds: van Gemert (Compilations of Odour Threshold Values). Regulatory: IFRA Standards 51st, FEMA GRAS. Trade names: Surburg (Common Fragrance & Flavor Materials). All data compiled and cross-referenced for perfumertools.com.

Physicochemical Properties

DTXSID: DTXSID1069324

Physical Properties

Molecular Weight 220.312 g/mol🔬 EPA CompTox
Density 0.964 g/cm^3📊 OPERA
Boiling Point 274.425 °C📊 OPERA
Melting Point 36.903 °C📊 OPERA
Flash Point 105.566 °C📊 OPERA
Refractive Index 1.492 Dimensionless📊 OPERA
Molar Volume 225.198 cm^3/mol📊 OPERA

Partition & Solubility

LogP (Octanol-Water) 4.036 Log10 unitless📊 OPERA
LogD (pH 5.5) 4.036 Log10 unitless📊 OPERA
LogD (pH 7.4) 4.036 Log10 unitless📊 OPERA
LogKoa (Octanol-Air) 6.9 Log10 unitless📊 OPERA
Water Solubility 0.001 mol/L📊 OPERA
Henry's Law Constant 0 atm-m3/mole📊 OPERA

Transport Properties

Vapor Pressure 0.012 mmHg📊 OPERA
Viscosity 4.627 cP📊 OPERA
Surface Tension 32.01 dyn/cm📊 OPERA
Thermal Conductivity 129.082 mW/(m*K)📊 OPERA

Molecular Descriptors

Topological Polar Surface Area 26.3 Ų💻 Computed
H-Bond Donors 0 count💻 Computed
H-Bond Acceptors 2 count💻 Computed
Rotatable Bonds 4 count💻 Computed
Aromatic Rings 1 count💻 Computed
Molar Refractivity 65.298 cm^3/mol📊 OPERA
Polarizability 25.886 Å^3📊 OPERA

Data Sources:

🔬 EPA Experimental data from U.S. EPA CompTox Chemicals Dashboard & CTX APIs. 📊 OPERA Predicted using EPA's OPERA QSAR models. 💻 Computed Calculated from SMILES using RDKit.

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