2-Methyltetrahydrofuran-3-one (CAS 3188-00-9) — Sweet Middle to base Note Fragrance Ingredient

Sweet · Floral

2-Methyltetrahydrofuran-3-one

CAS 3188-00-9

Origin
synthetic
Note
Middle to base
IFRA
Generally safe
Data as of: Apr 2026

What Is 2-Methyltetrahydrofuran-3-one?

2-Methyltetrahydrofuran-3-one is a synthetic fragrance ingredient often used to add a fruity, caramel-like nuance to perfumes and flavored products. Consumers encounter it in gourmand fragrances and some food flavorings. This compound matters because it provides a cost-effective way to create rich, sweet olfactory effects without relying on natural extracts.

Safety Profile

GENERALLY SAFE
Generally safeUse with awarenessProfessional use
Safe in regulated concentrations
Check for individual sensitivity
CAS
3188-00-9
Formula
Mixture
MW
Variable
Odor Family
Sweet · Floral
Layer 1 · Enthusiast

What Does 2-Methyltetrahydrofuran-3-one Smell Like?

2-Methyltetrahydrofuran-3-one opens with a burst of fruity sweetness reminiscent of overripe strawberries and caramelized sugar. The heart reveals a slightly woody, nutty character that evolves into a warm, bread-like dry-down. The overall effect is like walking past a bakery where fruit tarts are cooling, with a subtle lactonic creaminess that lingers on the skin.

Scent Profile

In Famous Fragrances

Fragrance associations may not reflect actual formulations.

Angel(Mugler, 1992)

Used to enhance the gourmand accord, contributing to the fragrance’s signature ‘edible’ quality by amplifying sweetness without cloying heaviness.

La Vie Est Belle(Lancôme, 2012)

Provides a subtle caramelized fruit effect that supports the dominant vanilla and iris notes in this popular gourmand.

Layer 2

2D Molecular Structure

2-Methyltetrahydrofuran-3-one

SMILES: CC1OCCC1=O

Chemistry, Properties & Perfumer Guide

The Chemistry

2-Methyltetrahydrofuran-3-one belongs to the furanone class of compounds, known for their sweet, caramel-like odors. While some furanones occur naturally in foods like strawberries and roasted coffee, this particular variant is produced synthetically. The molecule’s five-membered ring structure with a ketone group is responsible for its distinctive odor profile. Synthesis typically involves cyclization of appropriate precursors followed by selective methylation.

Physical & Chemical Properties

Boiling PointNot widely documented
DensityNot widely documented

Perfumer Guide

Note Position
Middle to base
Volatility
Moderate (2-6 hours)
Blending
Good with vanillic and fruity notes
ApplicationTypical %RangeNotes
Fine Fragrance0.5-2%Up to 5%Used to enhance sweetness in gourmands
Functional Fragrances0.1-1%Up to 3%Adds pleasant nuance to household products

Classic Accords

Tip: Use sparingly in floral compositions to add natural-seeming sweetness without overpowering delicate notes.

Alternatives & Comparisons

1
Furaneol CAS 3658-77-3

When a more pronounced strawberry-jam effect is desired, though it’s less stable in formulations.

Layer 3

Safety, Regulatory & Sustainability

⚠ Regulatory Disclaimer

General reference only. Consult current IFRA Standards Library before formulating.

IFRA Status

Not currently restricted by IFRA.

EU Allergen Declaration

Not listed as an EU allergen.

RIFM Assessment

RIFM has evaluated similar furanones but no specific assessment found for this compound.

Sustainability

As a synthetic material, 2-Methyltetrahydrofuran-3-one doesn’t require agricultural land or natural resources for production. However, the petrochemical origin raises questions about long-term sustainability. Some manufacturers are exploring bio-based routes to similar molecules.

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References

  1. Burdock, G.A. (2010). Fenaroli’s Handbook of Flavor Ingredients. CRC Press.

Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Apr 2026.

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Physicochemical Properties

DTXSID: DTXSID9047677

Physical Properties

Molecular Weight 100.117 g/mol🔬 EPA CompTox
Density 1.114 g/cm^3🔬 EPA CTX
Boiling Point 138.75 °C🔬 EPA CTX
Melting Point -19.71 °C📊 OPERA
Flash Point 45.773 °C📊 OPERA
Refractive Index 1.431 Dimensionless📊 OPERA
Molar Volume 96.249 cm^3/mol📊 OPERA

Partition & Solubility

LogP (Octanol-Water) 0.044 Log10 unitless📊 OPERA
LogD (pH 5.5) 0.044 Log10 unitless📊 OPERA
LogD (pH 7.4) 0.044 Log10 unitless📊 OPERA
LogKoa (Octanol-Air) 3.65 Log10 unitless📊 OPERA
Water Solubility 1.849 mol/L📊 OPERA
Henry's Law Constant 0 atm-m3/mole📊 OPERA

Transport Properties

Vapor Pressure 9.555 mmHg📊 OPERA
Viscosity 1.128 cP📊 OPERA
Surface Tension 30.043 dyn/cm📊 OPERA
Thermal Conductivity 149.484 mW/(m*K)📊 OPERA

Molecular Descriptors

Topological Polar Surface Area 26.3 Ų💻 Computed
H-Bond Donors 0 count💻 Computed
H-Bond Acceptors 2 count💻 Computed
Rotatable Bonds 0 count💻 Computed
Aromatic Rings 0 count💻 Computed
Molar Refractivity 24.891 cm^3/mol📊 OPERA
Polarizability 9.867 Å^3📊 OPERA

Data Sources:

🔬 EPA Experimental data from U.S. EPA CompTox Chemicals Dashboard & CTX APIs. 📊 OPERA Predicted using EPA's OPERA QSAR models. 💻 Computed Calculated from SMILES using RDKit.

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