Allyl nonanoate (CAS 7493-72-3) — Sweet Top to middle Note Fragrance Ingredient

Sweet · Citrus

Allyl nonanoate

CAS 7493-72-3

Origin
synthetic
Note
Top to middle
IFRA
Generally safe
Data as of: Apr 2026

What Is Allyl nonanoate?

Allyl nonanoate is a synthetic fragrance ingredient that creates fruity, pineapple-like aromas. It’s commonly found in tropical fruit-flavored products and some perfumes. This ester adds a juicy, ripe character that’s particularly useful for creating realistic tropical fruit accords in both fine fragrances and functional products like soaps and candles.

Safety Profile

GENERALLY SAFE
Generally safeUse with awarenessProfessional use
No major safety concerns at typical usage levels
Potential skin sensitizer at high concentrations
CAS
7493-72-3
Formula
Mixture
MW
Variable
Odor Family
Sweet · Citrus
Layer 1 · Enthusiast

What Does Allyl nonanoate Smell Like?

Allyl nonanoate bursts with a bright, tropical pineapple top note that’s both juicy and slightly green. The initial impression is like biting into a perfectly ripe golden pineapple, with a sweet-tart balance that evolves into a smoother, creamier coconut-like heart. As it dries down, it reveals a subtle waxy undertone reminiscent of pineapple skin, with just a hint of green apple freshness lingering in the base. The overall effect is intensely fruity without being cloying, making it excellent for creating realistic tropical fruit accords.

Scent Profile
Layer 2

2D Molecular Structure

Allyl nonanoate

SMILES: CCCCCCCCC(=O)OCC=C

Chemistry, Properties & Perfumer Guide

The Chemistry

Allyl nonanoate is an ester formed by the condensation of allyl alcohol and nonanoic acid. As a synthetic molecule, it’s typically produced through acid-catalyzed esterification. The allyl group contributes to its distinctive fruity character, while the nine-carbon chain provides the waxy, tropical nuances. Being a simple ester, it lacks chirality centers but benefits from careful purification to remove any residual acids or alcohols that might affect its odor profile.

Physical & Chemical Properties

Boiling PointApprox. 210-215 °C
DensityApprox. 0.88 g/cm³

Perfumer Guide

Note Position
Top to middle
Volatility
Medium (1-3 hours)
Blending
Good
ApplicationTypical %RangeNotes
Fine Fragrance0.5-2%Up to 5%Tropical fruit accords
Functional Fragrance1-3%Up to 8%Soaps and detergents
Flavor10-50 ppmUp to 100 ppmTropical fruit flavors

Classic Accords

Tip: Use in tropical fruit accords at 0.5-1% to add authentic pineapple character without overwhelming other notes.

Alternatives & Comparisons

1
Allyl cyclohexylpropionate CAS 2705-87-5

Offers similar pineapple character but with more floral, rosy undertones and better stability in alkaline formulations.

2
Ethyl nonanoate CAS 123-29-5

Provides fruity, waxy notes without the green allylic character, better for softer fruit accords.

Layer 3

Safety, Regulatory & Sustainability

⚠ Regulatory Disclaimer

General reference only. Consult current IFRA Standards Library before formulating.

IFRA Status

Not currently restricted by IFRA standards.

GHS Classification

H315 Skin irritation

RIFM Assessment

Evaluated by RIFM with no significant safety concerns at current usage levels.

Sustainability

As a synthetic ingredient, allyl nonanoate doesn’t rely on agricultural production. Its environmental impact comes primarily from petrochemical feedstocks and energy use in manufacturing. Modern production methods aim to minimize waste and optimize yields. Being entirely synthetic, it avoids any concerns about overharvesting of natural resources.

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References

  1. Burdock, G.A. (2010). Fenaroli’s Handbook of Flavor Ingredients. CRC Press.
  2. Arctander, S. (1969). Perfume and Flavor Chemicals. Allured Publishing.

Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Apr 2026.

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Ingredient Data Sheet

CAS 7493-72-3

Physical Properties

Molecular Weight198.3 g/mol🔬 PubChem
LogP (Octanol-Water)4.3🔬 PubChem
Boiling Point87.2 °C🔬 EPA CompTox
Flash Point28.9 °C🔬 EPA CompTox
log Kp (skin permeability)-0.857💻 Calculated
SMILESCCCCCCCCC(=O)OCC=C🔬 PubChem

Volatility & Performance

Fragrance NoteTop💻 Calculated

Odor & Flavor

Primary Descriptorsfattyfruitynuttypineapple• leffingwell
Functional Groupsesteretheralkene💻 RDKit
“Fruity-winey, somewhat fatty-oily odor, resembling that of wine residue, cognac residue or the like. A trace of sharpness in the fruity notes resembles Pineapple.”📖 Arctander
Allyl nonanoate has a characteristic fruital aroma (cognac, pineapple) with sweet, waxy, fruity, wine-like taste.📖 Fenaroli

Flavor Notes (Arctander)

“Insoluble in water, soluble in alcohol, miscible with essential oils, perfume and flavor chemicals. In slightly acidified sugar solution, the taste This chemical finds some use in flavor compositions, in imitation fruit flavors, artificial Cognac, Rum, Wine, and in artificial "Cognac oil". It is app”📖 Arctander

Regulatory Status

FEMA NumberFEMA 2036⚖️ FEMA GRAS
GRAS StatusGenerally Recognized as Safe⚖️ FEMA GRAS
IOFI ClassificationArtificial📖 Fenaroli
Data Sources & Attribution
Physical data: PubChem (NIH/NLM), U.S. EPA CompTox Dashboard, EPA OPERA models, RDKit. Odor & flavor: Arctander (Perfume & Flavor Chemicals), Fenaroli's Handbook of Flavor Ingredients, Leffingwell. Thresholds: van Gemert (Compilations of Odour Threshold Values). Regulatory: IFRA Standards 51st, FEMA GRAS. Trade names: Surburg (Common Fragrance & Flavor Materials). All data compiled and cross-referenced for perfumertools.com.

Physicochemical Properties

DTXSID: DTXSID3024447

Physical Properties

Molecular Weight 198.306 g/mol🔬 EPA CompTox
Density 0.859 g/cm^3🔬 EPA CTX
Boiling Point 247.203 °C📊 OPERA
Melting Point -43.64 °C📊 OPERA
Flash Point 28.889 °C🔬 EPA CTX
Refractive Index 1.438 Dimensionless📊 OPERA
Molar Volume 225.192 cm^3/mol📊 OPERA

Partition & Solubility

LogP (Octanol-Water) 4.538 Log10 unitless📊 OPERA
LogD (pH 5.5) 4.538 Log10 unitless📊 OPERA
LogD (pH 7.4) 4.538 Log10 unitless📊 OPERA
LogKoa (Octanol-Air) 5.81 Log10 unitless📊 OPERA
Water Solubility 0 mol/L📊 OPERA
Henry's Law Constant 0 atm-m3/mole📊 OPERA

Transport Properties

Vapor Pressure 0.021 mmHg📊 OPERA
Viscosity 2.261 cP📊 OPERA
Surface Tension 28.117 dyn/cm📊 OPERA
Thermal Conductivity 141.744 mW/(m*K)📊 OPERA

Molecular Descriptors

Topological Polar Surface Area 26.3 Ų💻 Computed
H-Bond Donors 0 count💻 Computed
H-Bond Acceptors 2 count💻 Computed
Rotatable Bonds 9 count💻 Computed
Aromatic Rings 0 count💻 Computed
Molar Refractivity 59.143 cm^3/mol📊 OPERA
Polarizability 23.446 Å^3📊 OPERA

Data Sources:

🔬 EPA Experimental data from U.S. EPA CompTox Chemicals Dashboard & CTX APIs. 📊 OPERA Predicted using EPA's OPERA QSAR models. 💻 Computed Calculated from SMILES using RDKit.

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