Cinnamyl Alcohol (CAS 104-54-1) — Floral Base Note Fragrance Ingredient




Cinnamyl Alcohol

CAS 104-54-1

Origin
Note
IFRA
Use with awareness
Data as of: Mar 2026

What Is Cinnamyl Alcohol?

Cinnamyl alcohol is a naturally occurring organic compound found in cinnamon bark and other plants. It’s widely used in perfumes, soaps, and flavorings, giving them a sweet, floral, and slightly spicy aroma. This ingredient matters because it adds warmth and complexity to fragrances, often serving as a bridge between floral and oriental scent profiles. Its versatility makes it a staple in both high-end perfumery and everyday scented products.

Safety Profile

USE WITH AWARENESS

Generally safeUse with awarenessProfessional use
Safe in regulated concentrations
Potential skin sensitizer – check IFRA limits
CAS
104-54-1
Formula
Mixture
MW
Variable
Odor Family
Layer 1 · Enthusiast

What Does Cinnamyl Alcohol Smell Like?

Cinnamyl alcohol greets the nose with a radiant, honeyed sweetness reminiscent of lilacs in bloom. The initial burst evolves into a heart of warm cinnamon spice softened by powdery floral undertones. As it dries down, it reveals a velvety balsamic character with whispers of vanilla and a faint woody backbone. The scent lingers like the memory of a spice market at dusk – neither too sweet nor too sharp, but perfectly balanced between gourmand warmth and floral elegance.

Scent Profile

In Famous Fragrances

Fragrance associations may not reflect actual formulations.

Jicky(Guerlain, 1889)

Used as a floral-spicy bridge between citrus top notes and vanilla-amber base. Creates Jicky’s legendary balance between freshness and warmth.

Chanel No. 5(Chanel, 1921)

Adds subtle warmth to the floral bouquet, enhancing the powdery aspects while preventing the aldehydes from becoming too sharp.

Opium(Yves Saint Laurent, 1977)

Contributes to the oriental spice accord, blending with cloves and cinnamon to create the fragrance’s signature warmth.

L’Air du Temps(Nina Ricci, 1948)

Softens the carnation note with its honeyed floral character, adding roundness to this classic floral bouquet.

Shalimar(Guerlain, 1925)

Works with vanilla and benzoin to create the legendary oriental base, adding floral-spicy complexity.

Layer 2

2D Molecular Structure

3-Phenyl-2-propen-1-ol

SMILES: OCC=CC1=CC=CC=C1

Chemistry, Properties & Perfumer Guide

The Chemistry

Cinnamyl alcohol (3-phenyl-2-propen-1-ol) is an unsaturated aromatic alcohol belonging to the phenylpropanoid class. Naturally occurring in cinnamon bark and storax resin, it’s typically synthesized via the reduction of cinnamaldehyde or through the Perkin reaction. The trans-isomer predominates in nature and commerce. Its conjugated double bond and hydroxyl group make it reactive in ester formation and oxidation reactions. The molecule’s planar structure and extended conjugation contribute to its distinctive odor properties and moderate volatility.

Physical & Chemical Properties

Boiling Point 250 °C
Melting Point 33 °C
Flash Point 126 °C
Density 1.04 g/cm³
Refractive Index 1.5819
Solubility Slightly soluble in water, soluble in alcohol and oils

Perfumer Guide

Note Position
Middle
Volatility
Medium (2-6 hours)
Blending
Excellent
Application Typical % Range Notes
Fine Fragrance 1-3% Up to 5% Adds warmth to floral and oriental compositions
Soap 0.5-1.5% Up to 2% Provides lasting floral-spicy character
Detergents 0.1-0.5% Up to 1% Used in trace amounts for accent notes
Candles 2-4% Up to 6% Good heat stability for warm spice accords

Classic Accords

+ Vanilla + Benzoin = Oriental
+ Rose + Clove = Spicy Floral
+ Bergamot + Oakmoss = Chypre

Tip: Use with aldehydes C-9 to C-12 to create sophisticated floral bouquets with honeyed undertones.

Alternatives & Comparisons

1
Cinnamaldehyde CAS 14371-10-9

More intense cinnamon character but lacks floral aspects. Use when stronger spice impact is needed.

2
Phenyl Ethyl Alcohol CAS 60-12-8

Similar floral character without spice. Better for pure rose reconstructions.

3
Eugenol CAS 97-53-0

Offers clove-like spice with less sweetness. Works well in carnation accords.

Layer 3

Safety, Regulatory & Sustainability

⚠ Regulatory Disclaimer

General reference only. IFRA, REACH, EU Cosmetics Regulation standards update periodically. Consult current IFRA Standards Library before formulating. Not legal or regulatory advice.

IFRA Status

IFRA restricted to 4% in leave-on products (Category 1) and 7.5% in rinse-off (Category 5) due to sensitization potential (IFRA 49th Amendment).

EU Allergen Declaration

Must be declared when present at ≥0.001% in leave-on or ≥0.01% in rinse-off products (EU Regulation No 1223/2009).

GHS Classification

H315 Skin irritation
H319 Eye irritation
H317 May cause allergic skin reaction

RIFM Assessment

RIFM assessment confirms safe use at current IFRA limits. No evidence of phototoxicity or systemic effects at typical use levels.

Sustainability

While naturally occurring in cinnamon oil, most commercial cinnamyl alcohol is synthesized from petrochemical precursors for consistency and sustainability. Synthetic production avoids pressure on cinnamon tree populations. The manufacturing process has moderate environmental impact but benefits from high atom economy in the reduction step. Biocatalytic production methods are under development.

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Industry & Science Data

Odor Detection Threshold
1.00 ppm
in air (orthonasal)
Ref: van Gemert, Odour Thresholds (2011)
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References

  1. Bickers et al. (2005). A toxicologic and dermatologic assessment of cinnamyl alcohol. Food and Chemical Toxicology. PMID 15854760
  2. Arctander, S. (1969). Perfume and Flavor Chemicals. Allured Publishing.
  3. IFRA Standards (2021). 49th Amendment. IFRA Standards

Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Mar 2026.

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Ingredient Data Sheet

CAS 104-54-1

Physical Properties

Molecular Weight134.17 g/mol🔬 PubChem
LogP (Octanol-Water)1.9🔬 PubChem
Boiling Point250 °C🔬 EPA CompTox
Vapor Pressure0.024 mmHg @ 25°C📊 OPERA
Flash Point126 °C🔬 EPA CompTox
Involatility Index0.0022💻 Calculated
log Kp (skin permeability)-2.169💻 Calculated
SMILESC1=CC=C(C=C1)C=CCO🔬 PubChem

Volatility & Performance

Fragrance NoteHeart💻 Calculated
Volatility ClassVery slow💻 Calculated
Persistence Score2.3 / 5💻 Calculated

Odor & Flavor

Functional Groupsalcoholalkenearomatic💻 RDKit
“Overall Hyacinth-type odor with some resemblance to Rose. Widely used in perfume compositions, including many low-cost floral fragrances, soap perfumes, etc. Blends excellently with Amylsalicylate, Phenylethylalcohol, aromatic propionates, benzoates, etc. Generally as a modifier-blender with fair tenacity and moderate fixative value.”📖 Arctander
Cinnamyl alcohol has a pleasant, floral odor and bitter taste.📖 Fenaroli

Flavor Notes (Arctander)

“Almost insoluble in water, soluble in alcohol, Propylene glycol, Glycerine, and most perfume and flavor oils, but practically insoluble in mineral oil. Used in flavor compositions for imitation Apricot, Brandy, Cinnamon, Grape, Liquor, Peach, Plum, Prune, Nut, Raspberry, Spice, Strawberry, Black Wal”📖 Arctander

Sensory Thresholds

Odor Detection Threshold0.0044 ppm (n=5)📖 van Gemert

Regulatory Status

IFRA ListedYes — see IFRA Standards for category limits⚖️ IFRA 51
EU Annex IIIListed (restricted)⚖️ IFRA 51
FEMA NumberFEMA 2294⚖️ FEMA GRAS
GRAS StatusGenerally Recognized as Safe⚖️ FEMA GRAS
IOFI ClassificationNature Identical📖 Fenaroli
Data Sources & Attribution
Physical data: PubChem (NIH/NLM), U.S. EPA CompTox Dashboard, EPA OPERA models, RDKit. Odor & flavor: Arctander (Perfume & Flavor Chemicals), Fenaroli's Handbook of Flavor Ingredients, Leffingwell. Thresholds: van Gemert (Compilations of Odour Threshold Values). Regulatory: IFRA Standards 51st, FEMA GRAS. Trade names: Surburg (Common Fragrance & Flavor Materials). All data compiled and cross-referenced for perfumertools.com.

Physicochemical Properties

DTXSID: DTXSID9041491

Physical Properties

Molecular Weight 134.178 g/mol🔬 EPA CompTox
Density 1.025 g/cm^3🔬 EPA CTX
Boiling Point 253.375 °C🔬 EPA CTX
Melting Point 32.946 °C🔬 EPA CTX
Flash Point 122.444 °C🔬 EPA CTX
Refractive Index 1.599 Dimensionless📊 OPERA
Molar Volume 127.915 cm^3/mol📊 OPERA

Partition & Solubility

LogP (Octanol-Water) 1.919 Log10 unitless🔬 EPA CTX
LogD (pH 5.5) 1.79 Log10 unitless📊 OPERA
LogD (pH 7.4) 1.82 Log10 unitless📊 OPERA
LogKoa (Octanol-Air) 7.02 Log10 unitless📊 OPERA
Water Solubility 0.033 mol/L🔬 EPA CTX
Henry's Law Constant 0 atm-m3/mole📊 OPERA

Transport Properties

Vapor Pressure 0.024 mmHg🔬 EPA CTX
Viscosity 4.141 cP📊 OPERA
Surface Tension 39.903 dyn/cm📊 OPERA

Molecular Descriptors

Topological Polar Surface Area 20.23 Ų💻 Computed
H-Bond Donors 1 count💻 Computed
H-Bond Acceptors 1 count💻 Computed
Rotatable Bonds 2 count💻 Computed
Aromatic Rings 1 count💻 Computed
Molar Refractivity 43.677 cm^3/mol📊 OPERA
Polarizability 17.315 Å^3📊 OPERA

Data Sources:

🔬 EPA Experimental data from U.S. EPA CompTox Chemicals Dashboard & CTX APIs. 📊 OPERA Predicted using EPA's OPERA QSAR models. 💻 Computed Calculated from SMILES using RDKit.

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