Hexanal (CAS 66-25-1) — Green Top Note Fragrance Ingredient

Green · Citrus

Hexanal

CAS 66-25-1

Origin
synthetic
Note
Top
IFRA
Generally safe
Data as of: Apr 2026

What Is Hexanal?

Hexanal is a synthetic aroma chemical that gives off a fresh, green, grassy scent. You’ll encounter it in products like air fresheners and cleaning supplies where a crisp, outdoor-like quality is desired. This molecule matters because it’s one of the key building blocks for creating natural-smelling green and cut-grass accords without using actual plant extracts.

Safety Profile

GENERALLY SAFE
Generally safeUse with awarenessProfessional use
Low toxicity profile
Avoid undiluted skin contact
CAS
66-25-1
Formula
Mixture
MW
Variable
Odor Family
Green · Citrus
Layer 1 · Enthusiast

What Does Hexanal Smell Like?

Hexanal bursts with the vibrant intensity of freshly cut grass – imagine the first lawn mow of spring. Its top note is sharply green, almost waxy like the broken stems of tomato plants, evolving into a cleaner, more cucumber-like freshness. The dry-down reveals a faint nutty undertone, like the husks of unripe almonds, before fading completely. This molecule is all about that fleeting moment of vegetal rupture, never lingering too long but making an unforgettable first impression.

Scent Profile

In Famous Fragrances

Fragrance associations may not reflect actual formulations.

Hexanal provides the photorealistic wet vegetation effect in this monsoonal garden fantasy, pairing with calone for dewy melon nuances.

Green Irish Tweed(Creed, 1985)

Used sparingly here to enhance the naturalistic grassy top notes alongside violet leaf, creating an aristocratic lawn effect.

Vent Vert(Balmain, 1947)

The reformulation employs hexanal to reconstruct the iconic green galbanum burst of the original composition.

Layer 2

2D Molecular Structure

Hexanal

SMILES: CCCCCC=O

Chemistry, Properties & Perfumer Guide

The Chemistry

Hexanal (C6H12O) is a straight-chain aliphatic aldehyde, the six-carbon member of the homologous series. Industrially produced via hydroformylation of 1-pentene or oxidation of hexanol. Lacks chiral centers but exists in equilibrium with its cyclic hemiactal form in solution. Shows typical aldehyde reactivity including facile oxidation to hexanoic acid and propensity for aldol condensation reactions at elevated pH.

Physical & Chemical Properties

Boiling Point131 °C
Density0.814 g/cm³
Vapor Pressure10.5 mmHg at 25°C
Flash Point32 °C
SolubilitySlightly soluble in water, miscible with organic solvents

Perfumer Guide

Note Position
Top
Volatility
Very High (<30 min)
Blending
Good
ApplicationTypical %RangeNotes
Fine Fragrance0.1-0.5%Up to 1%Used for fresh top notes
Functional Fragrance0.5-2%Up to 5%Cleaning product freshnes
Flavor1-10 ppmUp to 20 ppmGreen apple/fruit nuances

Classic Accords

Tip: Stabilize with 0.1% BHT to prevent oxidation during storage.

Alternatives & Comparisons

1
Cis-3-Hexenal CAS 6789-80-6

More intense ‘leaf aldehyde’ with greater impact but lower stability.

2
Nonanal CAS 124-19-6

Similar structure but with orange peel character, less green.

3
2-Hexenal CAS 6728-26-3

More fatty-green, less sharp, used for cucumber effects.

Layer 3

Safety, Regulatory & Sustainability

⚠ Regulatory Disclaimer

General reference only. Consult current IFRA Standards Library before formulating.

IFRA Status

Not restricted under current IFRA standards (Amendment 49).

GHS Classification

H226 Flammable liquid and vapor

RIFM Assessment

RIFM assessment confirms safe use at current industry levels (FEMA GRAS 2557).

Sustainability

Synthesized from petrochemical feedstocks but with relatively low environmental impact due to efficient catalytic processes. No known ecological toxicity concerns at usage levels. Preferred over natural isolates (e.g. from grasses) which require large-scale biomass processing.

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References

  1. Burdock, G.A. (2010). Fenaroli’s Handbook of Flavor Ingredients. CRC Press. ISBN 9781439852179
  2. IFRA Standards Library (2021). Amendment 49. IFRA Standards
  3. PubChem Compound Summary for Hexanal CID 6184

Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Apr 2026.

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Perfumer’s Notes

FEMA #: 2557  |  IOFI #: Nature Identical

Hexanal has a fatty, green, grassy, powerful, penetrating characteristic fruity odor and taste (on dilution).

Odor: [‘fatty’, ‘fruity’, ‘grassy’, ‘green’]

MW: 100.16

LogP: 1.8

Ingredient Data Sheet

CAS 66-25-1

Physical Properties

Molecular Weight100.16 g/mol🔬 PubChem
LogP (Octanol-Water)1.8🔬 PubChem
Boiling Point127.8 °C🔬 EPA CompTox
Vapor Pressure11.3 mmHg @ 25°C📊 OPERA
Flash Point32.2 °C🔬 EPA CompTox
Involatility Index1.2169💻 Calculated
log Kp (skin permeability)-2.033💻 Calculated
SMILESCCCCCC=O🔬 PubChem

Volatility & Performance

Fragrance NoteTop💻 Calculated
Volatility ClassFast💻 Calculated
Persistence Score0.5 / 5💻 Calculated

Odor & Flavor

Primary Descriptorsfattyfruitygrassygreen• leffingwell
Functional Groupsaldehyde💻 RDKit
“This aldehyde is occasionally used – in very discrete amounts – in perfumes as part of a top-note complex, or in the reproduction of artificial essential oils, etc. As a "green" odor, it does not give the naturalness or beauty of the unsaturated aldehydes and the corresponding alcohols and esters, but it has some advantage in a very low cost, making it useful in masking odors for industrial purposes, etc.”📖 Arctander
Hexanal has a fatty, green, grassy, powerful, penetrating characteristic fruity odor and taste (on dilution).📖 Fenaroli

Flavor Notes (Arctander)

“It is used more commonly in flavor compositions for imitation Butter, Cheese, Honey, Rum, Arak, etc. and in many fruit complexes. The concentration is normally mere traces, e. g. 1 to 5 ppm in the finished product.”📖 Arctander

Sensory Thresholds

Odor Detection Threshold0.3649 ppm (n=32)📖 van Gemert

Regulatory Status

FEMA NumberFEMA 2557⚖️ FEMA GRAS
GRAS StatusGenerally Recognized as Safe⚖️ FEMA GRAS
IOFI ClassificationNature Identical📖 Fenaroli
Data Sources & Attribution
Physical data: PubChem (NIH/NLM), U.S. EPA CompTox Dashboard, EPA OPERA models, RDKit. Odor & flavor: Arctander (Perfume & Flavor Chemicals), Fenaroli's Handbook of Flavor Ingredients, Leffingwell. Thresholds: van Gemert (Compilations of Odour Threshold Values). Regulatory: IFRA Standards 51st, FEMA GRAS. Trade names: Surburg (Common Fragrance & Flavor Materials). All data compiled and cross-referenced for perfumertools.com.

Physicochemical Properties

DTXSID: DTXSID2021604

Physical Properties

Molecular Weight 100.161 g/mol🔬 EPA CompTox
Density 1.496 g/cm^3🔬 EPA CTX
Boiling Point 129.96 °C🔬 EPA CTX
Melting Point -51.455 °C🔬 EPA CTX
Flash Point 7.606 °C🔬 EPA CTX
Refractive Index 1.396 Dimensionless📊 OPERA
Molar Volume 124.895 cm^3/mol📊 OPERA

Partition & Solubility

LogP (Octanol-Water) 1.817 Log10 unitless🔬 EPA CTX
LogD (pH 5.5) 1.951 Log10 unitless📊 OPERA
LogD (pH 7.4) 1.951 Log10 unitless📊 OPERA
LogKoa (Octanol-Air) 4.41 Log10 unitless🔬 EPA CTX
Water Solubility 0.051 mol/L🔬 EPA CTX
Henry's Law Constant 0 atm-m3/mole🔬 EPA CTX

Transport Properties

Vapor Pressure 12.238 mmHg🔬 EPA CTX
Viscosity 0.739 cP📊 OPERA
Surface Tension 24.813 dyn/cm📊 OPERA
Thermal Conductivity 140.023 mW/(m*K)📊 OPERA

Molecular Descriptors

Topological Polar Surface Area 17.07 Ų💻 Computed
H-Bond Donors 0 count💻 Computed
H-Bond Acceptors 1 count💻 Computed
Rotatable Bonds 4 count💻 Computed
Aromatic Rings 0 count💻 Computed
Molar Refractivity 30.033 cm^3/mol📊 OPERA
Polarizability 11.906 Å^3📊 OPERA

Data Sources:

🔬 EPA Experimental data from U.S. EPA CompTox Chemicals Dashboard & CTX APIs. 📊 OPERA Predicted using EPA's OPERA QSAR models. 💻 Computed Calculated from SMILES using RDKit.

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