Linalyl butyrate (CAS 78-36-4) — Floral Top to Middle Note Fragrance Ingredient

Floral · Sweet

Linalyl butyrate

CAS 78-36-4

Origin
synthetic
Note
Top to Middle
IFRA
Generally safe
Data as of: Apr 2026

What Is Linalyl butyrate?

Linalyl butyrate is a synthetic fragrance compound that mimics the fruity, floral aspects of linalool with added creamy richness. It’s commonly found in soaps, candles, and mid-range perfumes where a cost-effective floral-fruity note is desired. This ester matters because it provides perfumers with a stable, long-lasting alternative to natural linalool derivatives, allowing for consistent scent profiles in mass-market products while avoiding the volatility and sourcing challenges of natural ingredients.

Safety Profile

GENERALLY SAFE
Generally safeUse with awarenessProfessional use
No major restrictions
Not classified as allergen
CAS
78-36-4
Formula
Mixture
MW
Variable
Odor Family
Floral · Sweet
Layer 1 · Enthusiast

What Does Linalyl butyrate Smell Like?

Linalyl butyrate opens with a burst of ripe pear and bergamot, quickly settling into a heart of candied lavender and peach skin. The butyrate moiety lends a creamy, almost butterscotch-like depth that distinguishes it from linalool. As it dries down, it maintains remarkable tenacity for a top note, leaving behind a soft floral-powdery trail reminiscent of heliotrope petals dusted with vanilla sugar. The overall effect is like biting into a lavender-infused macaron – simultaneously gourmand and floral, with a sophisticated sweetness that avoids cloying.

Scent Profile

In Famous Fragrances

Fragrance associations may not reflect actual formulations.

Eau de Rochas(Rochas, 1970)

Used here to amplify the citrus-floral transition, providing a bridge between bergamot and lavender that lasts through the heart phase.

L'Occitane Verbena(L’Occitane, 2000)

Adds fruity depth to the crisp verbena, creating a lemon-meringue effect in this refreshing body care line.

CK One(Calvin Klein, 1994)

Contributes to the signature ‘clean yet fruity’ accord that made this fragrance revolutionary in the fresh floral category.

Lavande Royale(Dior, 2019)

Used sparingly to round out the sharp edges of lavender absolute, creating a more approachable luxury interpretation.

Green Tea(Elizabeth Arden, 1999)

Provides subtle fruity facets that prevent the citrus-green tea accord from becoming too austere.

Layer 2

2D Molecular Structure

Butanoic acid, 1-ethenyl-1,5-dimethyl-4-hexen-1-yl ester

SMILES: CCCC(=O)OC(C)(CCC=C(C)C)C=C

Chemistry, Properties & Perfumer Guide

The Chemistry

Linalyl butyrate is an ester formed by the condensation of linalool and butyric acid. While it occurs in trace amounts in some citrus oils, commercial production is entirely synthetic via acid-catalyzed esterification. The molecule’s chiral center at C3 means optical isomers exist, though fragrance applications typically use the racemic mixture. Its relatively large ester group (compared to linalyl acetate) increases molecular weight and decreases volatility, explaining its longer-lasting scent profile. Modern production often employs enzymatic esterification for higher purity and greener chemistry credentials.

Physical & Chemical Properties

Boiling Point232 °C
Density0.89 g/cm³
Refractive Index1.446
Flash Point100 °C
SolubilityInsoluble in water, soluble in alcohol

Perfumer Guide

Note Position
Top to Middle
Volatility
Moderate (2-4 hours)
Blending
Good
ApplicationTypical %RangeNotes
Fine Fragrance1-3%Up to 5%Used as floral-fruity modifier
Soap0.5-1.5%Up to 2%Stable in alkaline formulations
Candles2-4%Up to 6%Good hot throw performance
Body Care0.2-1%Up to 1.5%Skin-safe at these levels

Classic Accords

+ Bergamot + Lavandin = Modern Cologne + Vanillin + Coumarin = Gourmand Floral + Hedione + Galaxolide = Clean Laundry

Tip: Use to ‘fluff up’ harsh lavender notes or add fruity dimension to white musks.

Alternatives & Comparisons

1
Linalyl acetate CAS 115-95-7

More volatile with sharper floral character; better for true top notes but lacks the fruity depth.

2
Linalool CAS 78-70-6

The parent alcohol; more versatile but less tenacious and lacking the gourmand facets.

3
Ethyl linalool CAS 10339-55-6

Even fruitier with tropical nuances, though less stable in alkaline conditions.

Layer 3

Safety, Regulatory & Sustainability

⚠ Regulatory Disclaimer

General reference only. Consult current IFRA Standards Library before formulating.

IFRA Status

Not restricted under IFRA standards. Listed as safe for all applications at current usage levels.

RIFM Assessment

RIFM has evaluated linalyl butyrate as safe for current fragrance use patterns based on existing data.

Sustainability

As a synthetic material, linalyl butyrate avoids agricultural land use associated with natural linalool production. Modern production methods increasingly use bio-based linalool from pinene or citrus waste streams, reducing petroleum dependence. The ester’s stability means less product reformulation is needed compared to natural alternatives, reducing manufacturing waste.

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References

  1. Bauer et al. (2001). Common Fragrance and Flavor Materials. Wiley-VCH. ISBN 9783527619580
  2. IFRA Standards Library (2023). Linalyl Derivatives. IFRA Standards
  3. Sell, C. (2019). Chemistry and the Sense of Smell. Wiley. ISBN 9781118794964

Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Apr 2026.

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Ingredient Data Sheet

CAS 78-36-4

Physical Properties

Molecular Weight224.34 g/mol🔬 PubChem
LogP (Octanol-Water)4.1🔬 PubChem
Boiling Point220 °C🔬 EPA CompTox
log Kp (skin permeability)-1.157💻 Calculated
SMILESCCCC(=O)OC(C)(CCC=C(C)C)C=C🔬 PubChem

Volatility & Performance

Fragrance NoteHeart💻 Calculated

Odor & Flavor

Primary Descriptorsfruityhoneypeachpearplumsweet• leffingwell
Functional Groupsesteretheralkene💻 RDKit
“Heavy-fruity, sweet and Bergamot-like, Pear-like odor of moderate tenacity.”📖 Arctander
Linalyl butyrate has a fruity note with a bergamot-like undertone. The flavor is reminiscent of certain types of honey on dilution. It is moderately stable.📖 Fenaroli

Flavor Notes (Arctander)

“Sweet-fruity, Plum-and-Honey-like taste with dry-fruity notes. It is furthermore used in flavor compositions for imitation Banana, Butter, Grape, Honey, Loganberry, Melon, Peach, Pear, Pineapple, Plum, and in Caramel flavors, Citrus blends, fruit complexes, Spice blends, Nut flavors, Rose or other f”📖 Arctander

Regulatory Status

FEMA NumberFEMA 2639⚖️ FEMA GRAS
GRAS StatusGenerally Recognized as Safe⚖️ FEMA GRAS
IOFI ClassificationNature Identical📖 Fenaroli
Data Sources & Attribution
Physical data: PubChem (NIH/NLM), U.S. EPA CompTox Dashboard, EPA OPERA models, RDKit. Odor & flavor: Arctander (Perfume & Flavor Chemicals), Fenaroli's Handbook of Flavor Ingredients, Leffingwell. Thresholds: van Gemert (Compilations of Odour Threshold Values). Regulatory: IFRA Standards 51st, FEMA GRAS. Trade names: Surburg (Common Fragrance & Flavor Materials). All data compiled and cross-referenced for perfumertools.com.

Physicochemical Properties

DTXSID: DTXSID20861635

Physical Properties

Molecular Weight 224.344 g/mol🔬 EPA CompTox
Density 0.905 g/cm^3📊 OPERA
Boiling Point 221 °C🔬 EPA CTX
Melting Point -40.431 °C📊 OPERA
Flash Point 102.886 °C📊 OPERA
Refractive Index 1.455 Dimensionless📊 OPERA
Molar Volume 251.67 cm^3/mol📊 OPERA

Partition & Solubility

LogP (Octanol-Water) 4.715 Log10 unitless📊 OPERA
LogD (pH 5.5) 4.715 Log10 unitless📊 OPERA
LogD (pH 7.4) 4.715 Log10 unitless📊 OPERA
LogKoa (Octanol-Air) 6.69 Log10 unitless📊 OPERA
Water Solubility 0 mol/L📊 OPERA
Henry's Law Constant 0 atm-m3/mole📊 OPERA

Transport Properties

Vapor Pressure 0.021 mmHg📊 OPERA
Viscosity 2.118 cP📊 OPERA
Surface Tension 27.139 dyn/cm📊 OPERA
Thermal Conductivity 132.726 mW/(m*K)📊 OPERA

Molecular Descriptors

Topological Polar Surface Area 26.3 Ų💻 Computed
H-Bond Donors 0 count💻 Computed
H-Bond Acceptors 2 count💻 Computed
Rotatable Bonds 7 count💻 Computed
Aromatic Rings 0 count💻 Computed
Molar Refractivity 68.275 cm^3/mol📊 OPERA
Polarizability 27.066 Å^3📊 OPERA

Data Sources:

🔬 EPA Experimental data from U.S. EPA CompTox Chemicals Dashboard & CTX APIs. 📊 OPERA Predicted using EPA's OPERA QSAR models. 💻 Computed Calculated from SMILES using RDKit.

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