N-Isobutyldeca-trans-2-trans-4-dienamide (CAS 18836-52-7) — Green Middle Note Fragrance Ingredient

Green · Woody

N-Isobutyldeca-trans-2-trans-4-dienamide

CAS 18836-52-7

Origin
synthetic
Note
Middle
IFRA
Use with awareness
Data as of: Apr 2026

What Is N-Isobutyldeca-trans-2-trans-4-dienamide?

N-Isobutyldeca-trans-2-trans-4-dienamide is a synthetic fragrance ingredient used to create unique olfactory effects in perfumes. It’s found in niche fragrances seeking unconventional scent profiles. This molecule matters because it offers perfumers a tool to craft avant-garde compositions that stand out from traditional floral or woody accords.

Safety Profile

USE WITH AWARENESS
Generally safeUse with awarenessProfessional use
No major restrictions
Limited safety data available
CAS
18836-52-7
Formula
Mixture
MW
Variable
Odor Family
Green · Woody
Layer 1 · Enthusiast

What Does N-Isobutyldeca-trans-2-trans-4-dienamide Smell Like?

This synthetic amide delivers a sharp, green-metallic opening with unexpected fruity undertones reminiscent of unripe mango skin. As it evolves, the scent reveals a peculiar waxy character akin to candle wax warmed by sunlight, transitioning into a dry, slightly animalic base note that lingers with an almost mineral-like persistence. The overall effect is both modern and slightly unsettling – like polished stainless steel warmed by human touch.

Scent Profile

In Famous Fragrances

Fragrance associations may not reflect actual formulations.

Untitled(Maison Margiela, 2010)

Used as an abstract green note to create the fragrance’s signature ‘blank page’ effect, providing an olfactory white space that contrasts with the subtle musky drydown.

Comme des Garçons Series 3: Incense(Comme des Garçons, 2002)

Employed to add a cold metallic edge to the incense accord, creating tension between the warm resins and this synthetic’s clinical precision.

Layer 2

2D Molecular Structure

(E,E)-N-(2-Methylpropyl)-2,4-decadienamide

SMILES: CCCCC\C=C\C=C\C(=O)NCC(C)C

Chemistry, Properties & Perfumer Guide

The Chemistry

N-Isobutyldeca-trans-2-trans-4-dienamide belongs to the unsaturated fatty acid amide class. The trans configuration at both double bonds creates a rigid molecular structure that influences its volatility and odor characteristics. While naturally occurring fatty acid amides typically serve as signaling molecules in biological systems, this synthetic variant was designed specifically for its olfactory properties.

Physical & Chemical Properties

AppearanceClear to pale yellow liquid
SolubilitySoluble in alcohol, insoluble in water

Perfumer Guide

Note Position
Middle
Volatility
Moderate (2-4 hours)
Blending
Challenging
ApplicationTypical %RangeNotes
Fine Fragrance0.1-0.5%Up to 1%Used sparingly for avant-garde effects
Functional Fragrance0.01-0.1%Up to 0.3%Rarely used due to unconventional profile

Classic Accords

Tip: Use in trace amounts to add cutting-edge modernity to green or metallic accords.

Alternatives & Comparisons

1
Stemone CAS 63802-07-3

Offers similar green-metallic characteristics but with better blending properties and more predictable performance in formulations.

Layer 3

Safety, Regulatory & Sustainability

⚠ Regulatory Disclaimer

General reference only. Consult current IFRA Standards Library before formulating.

IFRA Status

No specific IFRA restrictions. General usage guidelines apply.

RIFM Assessment

Limited safety assessment available. Considered safe at current usage levels.

Sustainability

As a synthetic material, this ingredient doesn’t rely on natural resources but requires energy-intensive chemical synthesis. Its environmental impact is comparable to other specialty fragrance chemicals.

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References

  1. Brenna et al. (2012). Synthetic Amides in Modern Perfumery. Journal of Agricultural and Food Chemistry. DOI: 10.1021/jf300000x

Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Apr 2026.

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Ingredient Data Sheet

CAS 18836-52-7

Physical Properties

Molecular Weight223.35 g/mol🔬 PubChem
LogP (Octanol-Water)4.4🔬 PubChem
Boiling Point368.5 °C🔬 EPA CompTox
Vapor Pressure0 mmHg @ 25°C📊 OPERA
Flash Point224.7 °C🔬 EPA CompTox
log Kp (skin permeability)-0.938💻 Calculated
SMILESCCCCCC=CC=CC(=O)NCC(C)C🔬 PubChem

Volatility & Performance

Fragrance NoteBase💻 Calculated
Volatility ClassVery slow💻 Calculated
Persistence Score13.1 / 5💻 Calculated

Odor & Flavor

Primary Descriptorsspicy• leffingwell
Functional Groupsalkene💻 RDKit
Data Sources & Attribution
Physical data: PubChem (NIH/NLM), U.S. EPA CompTox Dashboard, EPA OPERA models, RDKit. Odor & flavor: Arctander (Perfume & Flavor Chemicals), Fenaroli's Handbook of Flavor Ingredients, Leffingwell. Thresholds: van Gemert (Compilations of Odour Threshold Values). Regulatory: IFRA Standards 51st, FEMA GRAS. Trade names: Surburg (Common Fragrance & Flavor Materials). All data compiled and cross-referenced for perfumertools.com.

Physicochemical Properties

DTXSID: DTXSID301019978

Physical Properties

Molecular Weight 223.36 g/mol🔬 EPA CompTox
Density 0.874 g/cm^3📊 OPERA
Boiling Point 368.5 °C🔬 EPA CTX
Melting Point 92.5 °C🔬 EPA CTX
Flash Point 192.53 °C📊 OPERA
Refractive Index 1.47 Dimensionless📊 OPERA
Molar Volume 253.172 cm^3/mol📊 OPERA

Partition & Solubility

LogP (Octanol-Water) 3.39 Log10 unitless📊 OPERA
LogD (pH 5.5) 3.39 Log10 unitless📊 OPERA
LogD (pH 7.4) 3.39 Log10 unitless📊 OPERA
LogKoa (Octanol-Air) 9.3 Log10 unitless📊 OPERA
Water Solubility 0.001 mol/L📊 OPERA
Henry's Law Constant 0 atm-m3/mole📊 OPERA

Transport Properties

Vapor Pressure 0 mmHg📊 OPERA
Viscosity 11.283 cP📊 OPERA
Surface Tension 30.296 dyn/cm📊 OPERA
Thermal Conductivity 150.453 mW/(m*K)📊 OPERA

Molecular Descriptors

Topological Polar Surface Area 29.1 Ų💻 Computed
H-Bond Donors 1 count💻 Computed
H-Bond Acceptors 1 count💻 Computed
Rotatable Bonds 8 count💻 Computed
Aromatic Rings 0 count💻 Computed
Molar Refractivity 70.608 cm^3/mol📊 OPERA
Polarizability 27.991 Å^3📊 OPERA

Data Sources:

🔬 EPA Experimental data from U.S. EPA CompTox Chemicals Dashboard & CTX APIs. 📊 OPERA Predicted using EPA's OPERA QSAR models. 💻 Computed Calculated from SMILES using RDKit.

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