Polysorbate 20 (CAS 9005-64-5) — Citrus Fragrance Ingredient
Polysorbate 20
CAS 9005-64-5
What Is Polysorbate 20?
Polysorbate 20 is a synthetic emulsifier commonly found in cosmetics, pharmaceuticals, and food products. It helps blend oil and water-based ingredients together, creating smooth textures in lotions, shampoos, and ice creams. While odorless itself, it plays a crucial role in fragrance delivery systems by stabilizing scent molecules in products. This ingredient matters because it ensures even distribution of fragrances and active ingredients, enhancing product performance and shelf life without contributing its own smell.
Safety Profile
GENERALLY SAFEWhat Does Polysorbate 20 Smell Like?
Polysorbate 20 is completely odorless, serving as a neutral carrier rather than a fragrant material. Its molecular structure acts as an invisible workhorse in formulations, quietly enabling other aromatic compounds to shine without imparting any olfactory characteristics of its own. The complete absence of smell makes it particularly valuable for applications requiring pure delivery of other scent molecules without interference.
Scent Profile
In Famous Fragrances
Fragrance associations may not reflect actual formulations.
Chemistry, Properties & Perfumer Guide
The Chemistry
Polysorbate 20 is a polyoxyethylene derivative of sorbitan monolaurate, belonging to the class of nonionic surfactants. It’s synthesized through the ethoxylation of sorbitan followed by esterification with lauric acid. The molecule features hydrophilic polyoxyethylene chains and a lipophilic lauric acid tail, giving it amphiphilic properties. This structure allows it to reduce surface tension between immiscible liquids. As a synthetic compound, it’s produced in consistent quality without natural variation concerns.
Physical & Chemical Properties
| Molecular Weight | 522.7 g/mol |
|---|---|
| XLogP | 2.5 |
Perfumer Guide
| Application | Typical % | Range | Notes |
|---|---|---|---|
| Cosmetic Emulsions | 0.5-5% | Up to 10% | Stabilizes fragrance oils |
| Pharmaceuticals | 0.1-2% | Up to 5% | Solubilizes active ingredients |
| Food Products | 0.05-0.5% | Up to 1% | Emulsifying agent |
Classic Accords
Tip: Use to solubilize hydrophobic fragrance oils in aqueous systems while maintaining clarity.
Alternatives & Comparisons
Similar emulsifier with oleic acid instead of lauric acid, offering slightly different solubility properties for more lipophilic compounds.
Nonionic surfactant alternative with excellent solubilizing power for essential oils and fragrances in clear systems.
Safety, Regulatory & Sustainability
⚠ Regulatory Disclaimer
General reference only. IFRA, REACH, EU Cosmetics Regulation standards update periodically. Consult current IFRA Standards Library before formulating. Not legal or regulatory advice.
IFRA Status
Not restricted by IFRA – classified as a processing aid rather than fragrance ingredient.
RIFM Assessment
RIFM considers polysorbate 20 safe for current use levels based on extensive safety data.
Sustainability
As a petrochemical-derived material, polysorbate 20’s environmental impact comes from its manufacturing process rather than biodegradation concerns. The industry is developing bio-based alternatives, but current synthetic production allows for precise quality control and efficient large-scale manufacturing. Proper wastewater treatment is recommended due to its surfactant properties.
Explore Polysorbate 20
Browse essential oils and aroma compounds.
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References
- PubChem. Polysorbate 20. CID 443314
- Cosmetic Ingredient Review Expert Panel (2006). Safety assessment of polysorbates. PMID 16835130
Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Mar 2026.
Report a data errorIngredient Data Sheet
CAS 9005-64-5Odor & Flavor
| “warm-oily odor or practically no odor, while The materials are viscous or very viscous they do have a bitter taste in concentrations pale yellowish or pale amber-colored liquids, exceeding 500 ppm.”📖 Arctander | |
| Polysorbate 20 is a mixture of laurate partial esters of sorbitol and sorbitol anhydrides condensed with approximately 20 mol of ethylene oxide (C2H4O) for each mole of sorbitol and its mono- and dianhydrides. It has a faint, characteristic odor and a warm, somewhat bitter taste.📖 Fenaroli |
Physical data: PubChem (NIH/NLM), U.S. EPA CompTox Dashboard, EPA OPERA models, RDKit. Odor & flavor: Arctander (Perfume & Flavor Chemicals), Fenaroli's Handbook of Flavor Ingredients, Leffingwell. Thresholds: van Gemert (Compilations of Odour Threshold Values). Regulatory: IFRA Standards 51st, FEMA GRAS. Trade names: Surburg (Common Fragrance & Flavor Materials). All data compiled and cross-referenced for perfumertools.com.
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