Methyl acetoacetate (CAS 105-45-3) — Sweet Top Note Fragrance Ingredient

Sweet · Green

Methyl acetoacetate

CAS 105-45-3

Origin
synthetic
Note
Top
IFRA
Generally safe
Data as of: Apr 2026

What Is Methyl acetoacetate?

Methyl acetoacetate is a synthetic ester used in perfumery for its fruity, sweet aroma. You’ll encounter it in fragrances that aim for a fresh, apple-like character. This ingredient matters because it adds a natural-seeming fruity lift to compositions while being more stable than some natural alternatives.

Safety Profile

GENERALLY SAFE
Generally safeUse with awarenessProfessional use
Safe in regulated products
Avoid undiluted contact
CAS
105-45-3
Formula
Mixture
MW
Variable
Odor Family
Sweet · Green
Layer 1 · Enthusiast

What Does Methyl acetoacetate Smell Like?

Methyl acetoacetate opens with a bright, juicy character reminiscent of green apples and unripe strawberries. The heart reveals a candied nuance like pear drops or bubblegum, with a subtle floral undertone. Dry-down is clean and slightly woody, leaving a transparent fruity trail. Compared to ethyl acetoacetate, it’s sharper and more ‘green’.

Scent Profile

In Famous Fragrances

Fragrance associations may not reflect actual formulations.

Green Apple(Demo, 2020)

Used as primary fruity modifier to create realistic apple top notes without natural material instability.

Layer 2

2D Molecular Structure

Methyl acetoacetate

SMILES: COC(=O)CC(C)=O

Chemistry, Properties & Perfumer Guide

The Chemistry

Methyl acetoacetate is the methyl ester of acetoacetic acid, belonging to the β-ketoester family. Industrially produced via esterification of acetoacetic acid with methanol. The keto-enol tautomerism gives unique reactivity. Used as precursor in pharmaceutical synthesis and as fragrance building block.

Physical & Chemical Properties

Boiling Point169-170 °C
Density1.077 g/cm³
Refractive Index1.418

Perfumer Guide

Note Position
Top
Volatility
Medium (1-2 hours)
Blending
Good
ApplicationTypical %RangeNotes
Functional Fragrances0.5-2%Up to 5%For fruity freshness
Fine Fragrance0.1-1%Up to 3%Top note modifier

Classic Accords

+ Galbanum + Bergamot = Green Apple + Ethyl Maltol = Candy Floss

Tip: Use with citrus to enhance freshness or with sweet ambers to create fruity-candy effects.

Alternatives & Comparisons

1
Ethyl acetoacetate CAS 141-97-9

Softer, more pear-like character with better longevity.

2
Hexyl acetate CAS 142-92-7

More distinctly apple with greener top notes.

Layer 3

Safety, Regulatory & Sustainability

⚠ Regulatory Disclaimer

General reference only. Consult current IFRA Standards Library before formulating.

IFRA Status

Not restricted by IFRA.

RIFM Assessment

Recognized as safe at current usage levels in fragrances.

Sustainability

Synthetically produced from petrochemical feedstocks. More sustainable than some natural fruit extracts due to stability requiring fewer reapplications. Biodegradability data suggests moderate environmental persistence.

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References

  1. PubChem: Methyl acetoacetate CID 7758

Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Apr 2026.

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Ingredient Data Sheet

CAS 105-45-3

Physical Properties

Molecular Weight116.11 g/mol🔬 PubChem
LogP (Octanol-Water)0🔬 PubChem
Boiling Point168.9 °C🔬 EPA CompTox
Vapor Pressure0.89 mmHg @ 25°C📊 OPERA
Flash Point70 °C🔬 EPA CompTox
Involatility Index0.089💻 Calculated
log Kp (skin permeability)-3.408💻 Calculated
SMILESCC(=O)CC(=O)OC🔬 PubChem

Volatility & Performance

Fragrance NoteTop💻 Calculated
Volatility ClassSlow💻 Calculated
Persistence Score0.5 / 5💻 Calculated

Odor & Flavor

Primary Descriptorsapplefruitygreen• leffingwell
Functional Groupsketoneesterether💻 RDKit
“Ethereal-green, winy odor of moderate to poor tenacity.”📖 Arctander

Flavor Notes (Arctander)

“Sweet-ethereal, somewhat green-fruity, winy taste. This ketoester has been suggested for use in flavor compositions as a modifier for the Ethylester (see Ethyl acetoacetate). It does not fall quite so naturally into the winy or fruity flavor types most commonly”📖 Arctander
Data Sources & Attribution
Physical data: PubChem (NIH/NLM), U.S. EPA CompTox Dashboard, EPA OPERA models, RDKit. Odor & flavor: Arctander (Perfume & Flavor Chemicals), Fenaroli's Handbook of Flavor Ingredients, Leffingwell. Thresholds: van Gemert (Compilations of Odour Threshold Values). Regulatory: IFRA Standards 51st, FEMA GRAS. Trade names: Surburg (Common Fragrance & Flavor Materials). All data compiled and cross-referenced for perfumertools.com.

Physicochemical Properties

DTXSID: DTXSID9026716

Physical Properties

Molecular Weight 116.116 g/mol🔬 EPA CompTox
Density 1.077 g/cm^3🔬 EPA CTX
Boiling Point 169.963 °C🔬 EPA CTX
Melting Point -70.455 °C🔬 EPA CTX
Flash Point 68.111 °C🔬 EPA CTX
Refractive Index 1.399 Dimensionless📊 OPERA
Molar Volume 111.671 cm^3/mol📊 OPERA

Partition & Solubility

LogP (Octanol-Water) -0.33 Log10 unitless🔬 EPA CTX
LogD (pH 5.5) 0.148 Log10 unitless📊 OPERA
LogD (pH 7.4) 0.147 Log10 unitless📊 OPERA
LogKoa (Octanol-Air) 4.02 Log10 unitless📊 OPERA
Water Solubility 4.099 mol/L🔬 EPA CTX
Henry's Law Constant 0 atm-m3/mole🔬 EPA CTX

Transport Properties

Vapor Pressure 0.941 mmHg🔬 EPA CTX
Viscosity 0.863 cP📊 OPERA
Surface Tension 30.837 dyn/cm📊 OPERA
Thermal Conductivity 148.439 mW/(m*K)📊 OPERA

Molecular Descriptors

Topological Polar Surface Area 43.37 Ų💻 Computed
H-Bond Donors 0 count💻 Computed
H-Bond Acceptors 3 count💻 Computed
Rotatable Bonds 2 count💻 Computed
Aromatic Rings 0 count💻 Computed
Molar Refractivity 27.018 cm^3/mol📊 OPERA
Polarizability 10.711 Å^3📊 OPERA

Data Sources:

🔬 EPA Experimental data from U.S. EPA CompTox Chemicals Dashboard & CTX APIs. 📊 OPERA Predicted using EPA's OPERA QSAR models. 💻 Computed Calculated from SMILES using RDKit.

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