4′-Methylacetophenone (CAS 122-00-9) — Sweet Middle Note Fragrance Ingredient

Sweet · Floral

4'-Methylacetophenone

CAS 122-00-9

Origin
synthetic
Note
Middle
IFRA
Generally safe
Data as of: Apr 2026

What Is 4'-Methylacetophenone?

4′-Methylacetophenone is a synthetic fragrance ingredient with a sweet, floral aroma reminiscent of cherry blossoms and almonds. You’ll encounter it in perfumes, soaps, and flavored products. This versatile molecule adds a soft, powdery sweetness that enhances floral compositions and provides a subtle gourmand quality.

Safety Profile

GENERALLY SAFE
Generally safeUse with awarenessProfessional use
No IFRA restrictions
Not classified as an allergen
CAS
122-00-9
Formula
Mixture
MW
Variable
Odor Family
Sweet · Floral
Layer 1 · Enthusiast

What Does 4'-Methylacetophenone Smell Like?

4′-Methylacetophenone opens with a bright, cherry-like sweetness that quickly settles into a soft floral heart reminiscent of heliotrope and almond blossoms. The dry-down reveals a powdery, slightly woody character that lingers close to the skin. Imagine biting into a marzipan-filled cherry while standing in an orchard – the effect is sweetly intoxicating yet never cloying. It behaves like a shy cousin to heliotropin, offering similar powdery floralcy but with more restrained sweetness and better blending potential in modern compositions.

Scent Profile

In Famous Fragrances

Fragrance associations may not reflect actual formulations.

Cherry Blossom(L’Occitane, 2000)

Used here to create the delicate cherry blossom illusion, pairing with linalool for a fresh yet powdery floral effect that lasts through the dry-down.

Heliotrope Blanc(L.T. Piver, 1999)

Provides the signature almond-powdery heliotrope character without the regulatory concerns of heliotropin, offering excellent stability in soap bases.

Baiser Volé(Cartier, 2011)

Contributes to the soft, powdery lily-of-the-valley accord, smoothing out the green facets with its sweet floralcy.

L'Homme Ideal(Guerlain, 2014)

Used sparingly to enhance the almond-cherry gourmand aspects of the fragrance, adding subtle sweetness to the woody-amber base.

Layer 2

2D Molecular Structure

p-Methylacetophenone

SMILES: CC(=O)C1=CC=C(C)C=C1

Chemistry, Properties & Perfumer Guide

The Chemistry

4′-Methylacetophenone is an aromatic ketone belonging to the acetophenone family. Industrially synthesized through Friedel-Crafts acylation of toluene with acetic anhydride, this achiral molecule exhibits excellent stability in alkaline conditions. The methyl group at the para position modifies the electronic properties of the aromatic ring, reducing reactivity compared to unsubstituted acetophenone while maintaining desirable olfactory characteristics.

Physical & Chemical Properties

Boiling Point226-228 °C
Melting Point28-30 °C
Density1.001 g/cm³
Refractive Index1.533-1.535
Flash Point102 °C
SolubilitySoluble in ethanol, oils; insoluble in water

Perfumer Guide

Note Position
Middle
Volatility
Medium (2-6 hours)
Blending
Good
ApplicationTypical %RangeNotes
Fine Fragrance0.5-3%Up to 5%As modifier in floral and gourmand accords
Soap/Detergent0.1-1%Up to 2%Provides stable sweet-floral character
Flavors10-50 ppmUp to 100 ppmCherry-almond nuance in food products

Classic Accords

Tip: Use with ionones to create photorealistic cherry blossom effects without excessive sweetness.

Alternatives & Comparisons

1
Heliotropin CAS 120-57-0

More intense powdery floral with stronger almond character, but restricted by IFRA (Category 4, 0.8% limit).

2
Benzyl Acetate CAS 140-11-4

Offers similar floral sweetness but lacks the powdery-almond depth, useful when a fresher top note is needed.

Layer 3

Safety, Regulatory & Sustainability

⚠ Regulatory Disclaimer

General reference only. Consult current IFRA Standards Library before formulating.

IFRA Status

Not restricted under current IFRA Standards (49th Amendment).

RIFM Assessment

RIFM assessment concludes safe use at current levels based on absence of sensitization potential and low systemic toxicity.

Sustainability

As a petrochemical derivative, 4′-Methylacetophenone’s environmental impact comes primarily from its synthesis process. However, its high odor potency means very small quantities are needed, reducing overall material consumption. The synthetic nature ensures consistent quality and eliminates agricultural impacts associated with natural alternatives like heliotrope extracts.

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References

  1. Burdock, G.A. (2010). Fenaroli’s Handbook of Flavor Ingredients. CRC Press. ISBN 9781420090869
  2. Arctander, S. (1969). Perfume and Flavor Chemicals. Allured Publishing. ISBN 978-0931710845

Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Apr 2026.

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Ingredient Data Sheet

CAS 122-00-9

Physical Properties

Molecular Weight134.17 g/mol🔬 PubChem
LogP (Octanol-Water)2.1🔬 PubChem
Boiling Point222 °C🔬 EPA CompTox
Vapor Pressure0.22 mmHg @ 25°C📊 OPERA
Flash Point93 °C🔬 EPA CompTox
Involatility Index0.0205💻 Calculated
log Kp (skin permeability)-2.027💻 Calculated
SMILESCC1=CC=C(C=C1)C(=O)C🔬 PubChem

Volatility & Performance

Fragrance NoteHeart💻 Calculated
Volatility ClassSlow💻 Calculated
Persistence Score1 / 5💻 Calculated

Odor & Flavor

Primary Descriptorsfloralfruityhaysweet• leffingwell
Functional Groupsketonearomatic💻 RDKit
“Pungent, almost harsh, but warm, sweet and floral odor of moderate tenacity. It resembles the odor of Acetophenone but is not nearly as aggressive or harsh-gassy. The Methyl-derivative is more fruity in the direction of Methylbenzoate, and deep-sweet as Hydroquinone dimethylether.”📖 Arctander
4'-Methylacetophenone has a fruity, floral odor resembling acetophenone and a sweet, strawberry-like flavor.📖 Fenaroli

Flavor Notes (Arctander)

“Sweet, woody-floral taste, only in extreme dilution becoming fruity, vaguely reminiscent of Strawberry (but Ethyl-acetophenone is far superior in that respect). It finds some use in flavor compositions for imitation Almond, Vanilla and various fruit complexes.”📖 Arctander

Sensory Thresholds

Odor Detection Threshold0.0119 ppm (n=10)📖 van Gemert

Regulatory Status

FEMA NumberFEMA 2677⚖️ FEMA GRAS
GRAS StatusGenerally Recognized as Safe⚖️ FEMA GRAS
IOFI ClassificationNature Identical📖 Fenaroli
Data Sources & Attribution
Physical data: PubChem (NIH/NLM), U.S. EPA CompTox Dashboard, EPA OPERA models, RDKit. Odor & flavor: Arctander (Perfume & Flavor Chemicals), Fenaroli's Handbook of Flavor Ingredients, Leffingwell. Thresholds: van Gemert (Compilations of Odour Threshold Values). Regulatory: IFRA Standards 51st, FEMA GRAS. Trade names: Surburg (Common Fragrance & Flavor Materials). All data compiled and cross-referenced for perfumertools.com.

Physicochemical Properties

DTXSID: DTXSID9044374

Physical Properties

Molecular Weight 134.178 g/mol🔬 EPA CompTox
Density 1.005 g/cm^3🔬 EPA CTX
Boiling Point 225.66 °C🔬 EPA CTX
Melting Point 9.278 °C🔬 EPA CTX
Flash Point 94.5 °C🔬 EPA CTX
Refractive Index 1.511 Dimensionless📊 OPERA
Molar Volume 137.239 cm^3/mol📊 OPERA

Partition & Solubility

LogP (Octanol-Water) 2.116 Log10 unitless🔬 EPA CTX
LogD (pH 5.5) 2.078 Log10 unitless📊 OPERA
LogD (pH 7.4) 2.078 Log10 unitless📊 OPERA
LogKoa (Octanol-Air) 4.83 Log10 unitless📊 OPERA
Water Solubility 0.003 mol/L🔬 EPA CTX
Henry's Law Constant 0 atm-m3/mole🔬 EPA CTX

Transport Properties

Vapor Pressure 0.305 mmHg🔬 EPA CTX
Viscosity 1.953 cP📊 OPERA
Surface Tension 34.987 dyn/cm📊 OPERA
Thermal Conductivity 134.67 mW/(m*K)📊 OPERA

Molecular Descriptors

Topological Polar Surface Area 17.07 Ų💻 Computed
H-Bond Donors 0 count💻 Computed
H-Bond Acceptors 1 count💻 Computed
Rotatable Bonds 1 count💻 Computed
Aromatic Rings 1 count💻 Computed
Molar Refractivity 41.106 cm^3/mol📊 OPERA
Polarizability 16.296 Å^3📊 OPERA

Data Sources:

🔬 EPA Experimental data from U.S. EPA CompTox Chemicals Dashboard & CTX APIs. 📊 OPERA Predicted using EPA's OPERA QSAR models. 💻 Computed Calculated from SMILES using RDKit.

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