Amyl cinnamate (CAS 122-40-7) — Floral Heart Note Fragrance Ingredient

Floral

Amyl cinnamate

CAS 122-40-7

Origin
Synthetic
Note
Heart
IFRA
Generally safe
Data as of: Mar 2026

What Is Amyl cinnamate?

Amyl cinnamate is a synthetic fragrance ingredient that adds a warm, floral-spicy character to perfumes and scented products. You’ll encounter it in floral bouquets, oriental perfumes, and some fruity body care formulations. This versatile material bridges floral and gourmand worlds, contributing to perfumes that feel both elegant and approachable. Its balanced profile makes it a perfumer’s tool for adding depth without overwhelming other notes.

Safety Profile

GENERALLY SAFE
Generally safeUse with awarenessProfessional use
No major restrictions in current IFRA guidelines
Potential mild skin sensitivity at high concentrations
CAS
122-40-7
Formula
Mixture
MW
Variable
Odor Family
Floral
Layer 1 · Enthusiast

What Does Amyl cinnamate Smell Like?

Amyl cinnamate unfolds like a tropical garden at dusk – initial bursts of banana-like sweetness mellow into a heart of velvety carnation with spicy undertones. The dry-down reveals a comforting base resembling baked apples dusted with cinnamon. Unlike simpler esters, it maintains remarkable tenacity for a floral note, evolving gracefully over hours rather than disappearing abruptly. When overdosed, it can dominate compositions with a clove-like intensity, but at optimal levels it adds voluptuousness to white florals and warmth to woody accords.

Scent Profile

In Famous Fragrances

Fragrance associations may not reflect actual formulations.

Poison(Dior, 1985)

Used here for its narcotic floralcy, amplifying the tuberose while adding a seductive fruity-spicy dimension that made this fragrance legendary.

Coco Mademoiselle(Chanel, 2001)

Provides the subtle jammy undertone that bridges the citrus top and patchouli base, creating the perfume’s addictive quality.

Flowerbomb(Viktor & Rolf, 2005)

Contributes to the explosive floral effect, adding body to the synthetic floral notes while enhancing their naturalistic qualities.

Black Orchid(Tom Ford, 2006)

Used in the gourmand-floral accord, where its spicy facets complement the chocolate and truffle notes for an opulent effect.

La Vie Est Belle(Lancôme, 2012)

Helps create the signature ‘powdery fruit’ effect, smoothing the transition between iris and praline notes.

Layer 2

2D Molecular Structure

alpha-Amylcinnamaldehyde

SMILES: CCCCCC(C=O)=CC1=CC=CC=C1

Chemistry, Properties & Perfumer Guide

The Chemistry

Amyl cinnamate (pentyl cinnamate) is an ester formed from cinnamic acid and amyl alcohol. While found trace amounts in some essential oils like ylang-ylang, commercial production typically involves Fischer esterification. The synthesis allows precise control over the amyl chain length (typically n-pentyl), which significantly impacts odor characteristics. Unlike some floral esters, its relatively large molecular size (MW 204.26) contributes to better longevity in fragrance applications. The molecule’s planar structure and conjugated double bond system are responsible for its UV absorption properties, requiring formulation consideration in products with sun exposure.

Physical & Chemical Properties

Boiling Point~300 °C
Flash Point>100 °C
Density~1.0 g/cm³
Vapor PressureLow
SolubilitySoluble in alcohol, oils; insoluble in water

Perfumer Guide

Note Position
Heart
Volatility
Medium (2-6 hours)
Blending
Excellent
ApplicationTypical %RangeNotes
Fine Fragrance1-5%Up to 8%Floral and oriental bases
Soap/Detergent0.1-0.5%Up to 1%Provides floral stability in alkaline media
Shampoo/Conditioner0.05-0.3%Up to 0.5%Adds lingering floral character
Candles2-4%Up to 6%Performs well at high temperatures

Classic Accords

+ Vanillin + Heliotropin = Gourmand Floral + Phenylethyl Alcohol + Eugenol = Carnation + Benzyl Acetate + Linalool = Tropical White Floral

Tip: Use with ionones to create sophisticated fruity-floral effects that avoid juvenility.

Alternatives & Comparisons

1
Benzyl Cinnamate CAS 103-41-3

For warmer, more balsamic floral effects with better fixative properties but less fruity top notes.

2
Hexyl Cinnamaldehyde CAS 101-86-0

When a brighter, more aldehydic floral character is needed with superior diffusion.

3
Cinnamyl Alcohol CAS 104-54-1

Provides similar spicy facets but with more green freshness and less sweetness.

Layer 3

Safety, Regulatory & Sustainability

⚠ Regulatory Disclaimer

General reference only. IFRA, REACH, EU Cosmetics Regulation standards update periodically. Consult current IFRA Standards Library before formulating. Not legal or regulatory advice.

IFRA Status

Not currently restricted under IFRA standards. Listed on IFRA Transparency List with no concentration limits specified.

EU Allergen Declaration

Not listed in EU allergen regulation (EC) No 1223/2009 Annex III.

RIFM Assessment

RIFM assessment confirms safe use at current industry levels with no significant toxicity concerns.

Sustainability

As a purely synthetic material, amyl cinnamate avoids agricultural supply chain issues. Modern production methods have reduced environmental impact through improved catalyst systems and solvent recovery. However, its petrochemical origin means it’s not renewable. Some manufacturers are exploring bio-based routes using fermentation-derived alcohols, though these are not yet commercially significant.

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References

  1. Bauer, K. et al. (2001). Common Fragrance and Flavor Materials. Wiley-VCH. DOI 10.1002/9783527618427
  2. Arctander, S. (1969). Perfume and Flavor Chemicals. Allured Publishing.
  3. IFRA Transparency List (2023). IFRA Official

Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Mar 2026.

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Ingredient Data Sheet

CAS 122-40-7

Physical Properties

Molecular Weight202.29 g/mol🔬 PubChem
LogP (Octanol-Water)4.2🔬 PubChem
Boiling Point284 °C🔬 EPA CompTox
Flash Point105 °C🔬 EPA CompTox
log Kp (skin permeability)-0.952💻 Calculated
SMILESCCCCCC(=CC1=CC=CC=C1)C=O🔬 PubChem

Volatility & Performance

Fragrance NoteBase💻 Calculated

Odor & Flavor

Primary Descriptorsfloral• leffingwell
Functional Groupsaldehydealkenearomatic💻 RDKit
“soap perfumes. Introduces Jasmin-like floralness when accompanied by more volatile chemicals of floral character. Blends excellently and assists in fixation of the fragrance (ACA is quite tenacious). There is a marked difference in odor quality and floral effect between "high-grade" Amyl cinnamic aldehyde and "regular" or commercial (prime, etc.) grade. Lots from various producers also show considerable difference in odor quality. ACA is very susceptible to oxidation unless properly treated with”📖 Arctander
a-Amylcinnamaldehyde has a distinct floral (jasmine, lily) note.📖 Fenaroli

Flavor Notes (Arctander)

“Used in flavor compositions for imitation Apple, Apricot, Peach, Spice, Strawberry, Walnut, usually in traces only.”📖 Arctander

Regulatory Status

IFRA ListedYes — see IFRA Standards for category limits⚖️ IFRA 51
EU Annex IIIListed (restricted)⚖️ IFRA 51
FEMA NumberFEMA 2061⚖️ FEMA GRAS
GRAS StatusGenerally Recognized as Safe⚖️ FEMA GRAS
Data Sources & Attribution
Physical data: PubChem (NIH/NLM), U.S. EPA CompTox Dashboard, EPA OPERA models, RDKit. Odor & flavor: Arctander (Perfume & Flavor Chemicals), Fenaroli's Handbook of Flavor Ingredients, Leffingwell. Thresholds: van Gemert (Compilations of Odour Threshold Values). Regulatory: IFRA Standards 51st, FEMA GRAS. Trade names: Surburg (Common Fragrance & Flavor Materials). All data compiled and cross-referenced for perfumertools.com.

Physicochemical Properties

DTXSID: DTXSID8029157

Physical Properties

Molecular Weight 202.297 g/mol🔬 EPA CompTox
Density 0.992 g/cm^3🔬 EPA CTX
Boiling Point 285.917 °C🔬 EPA CTX
Melting Point 80 °C🔬 EPA CTX
Flash Point 115.175 °C🔬 EPA CTX
Refractive Index 1.534 Dimensionless📊 OPERA
Molar Volume 210.063 cm^3/mol📊 OPERA

Partition & Solubility

LogP (Octanol-Water) 3.599 Log10 unitless🔬 EPA CTX
LogD (pH 5.5) 4.278 Log10 unitless📊 OPERA
LogD (pH 7.4) 4.278 Log10 unitless📊 OPERA
LogKoa (Octanol-Air) 7.42 Log10 unitless📊 OPERA
Water Solubility 0.001 mol/L🔬 EPA CTX
Henry's Law Constant 0 atm-m3/mole📊 OPERA

Transport Properties

Vapor Pressure 0.003 mmHg📊 OPERA
Viscosity 5.084 cP📊 OPERA
Surface Tension 35.817 dyn/cm📊 OPERA

Molecular Descriptors

Topological Polar Surface Area 17.07 Ų💻 Computed
H-Bond Donors 0 count💻 Computed
H-Bond Acceptors 1 count💻 Computed
Rotatable Bonds 6 count💻 Computed
Aromatic Rings 1 count💻 Computed
Molar Refractivity 65.336 cm^3/mol📊 OPERA
Polarizability 25.901 Å^3📊 OPERA

Data Sources:

🔬 EPA Experimental data from U.S. EPA CompTox Chemicals Dashboard & CTX APIs. 📊 OPERA Predicted using EPA's OPERA QSAR models. 💻 Computed Calculated from SMILES using RDKit.

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