Peach infusion (CAS 84012-34-0) — Sweet Top to heart Note Fragrance Ingredient
Peach infusion
CAS 84012-34-0
What Is Peach infusion?
Peach infusion is a fragrant extract capturing the essence of ripe peaches, often encountered in fruity perfumes, body care products, and gourmand fragrances. It evokes the juicy sweetness of summer peaches with a lush, mouthwatering quality. This ingredient matters because it adds a photorealistic fruitiness that synthetic peach notes often lack, creating an immediate sense of freshness and approachability in fragrances.
Safety Profile
GENERALLY SAFEWhat Does Peach infusion Smell Like?
A sun-warmed peach bursting with juice – the initial impression is all pulpy sweetness with hints of fuzzy skin. As it evolves, honeyed undertones emerge alongside a delicate floralcy reminiscent of peach blossoms. The dry-down reveals a subtle woody-musky base that prevents cloying sweetness. Unlike synthetic gamma-undecalactone peach notes, this infusion retains the full spectrum of ripe fruit character, including the slightly tart skin and nectar-like sap.
In Famous Fragrances
Fragrance associations may not reflect actual formulations.
Uses peach infusion as the photorealistic core, amplified by osmanthus to create a velvety fruit effect. The natural infusion provides depth missing from synthetic peach accords.
Contrasts the lush sweetness of peach infusion with bitter almond and patchouli. The infusion’s natural tartness balances the composition.
Chemistry, Properties & Perfumer Guide
The Chemistry
Peach infusion is a complex mixture obtained through hydrodistillation or solvent extraction of Prunus persica fruit. The key aroma compounds include gamma-decalactone, linalool, and benzaldehyde, along with trace lactones that contribute to the characteristic fuzzy skin note. Modern extractions often use supercritical CO2 methods to preserve delicate top notes. Unlike single-molecule peach notes, infusions contain hundreds of minor constituents that create the fruit’s full spectrum aroma.
Physical & Chemical Properties
| Appearance | Golden viscous liquid |
|---|---|
| Solubility | Soluble in alcohol, slightly soluble in water |
Perfumer Guide
| Application | Typical % | Range | Notes |
|---|---|---|---|
| Fine Fragrance | 0.5-2% | Up to 5% | Used sparingly for realism |
| Body Care | 0.1-0.5% | Up to 1% | Adds fruity freshness |
Classic Accords
Tip: Add a touch of citral or stemone to enhance the ‘just picked’ freshness.
Alternatives & Comparisons
The classic synthetic peach note, more candied and less nuanced than natural infusion. Use when cost or stability are priorities.
Safety, Regulatory & Sustainability
⚠ Regulatory Disclaimer
General reference only. Consult current IFRA Standards Library before formulating.
IFRA Status
No restrictions under current IFRA standards.
RIFM Assessment
Considered safe at current use levels by RIFM.
Sustainability
Peach infusion production utilizes fruit byproducts from food industry, reducing waste. Organic extraction methods are increasingly common. Regional variations exist – Mediterranean peach infusions tend to be more floral, while Asian versions often emphasize lactonic richness. Some producers now offer fair-trade certified peach extracts.
Explore Peach infusion
Browse essential oils and aroma compounds.
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References
- Sanz et al. (2012). Volatile composition of peach cultivars. Journal of Agricultural and Food Chemistry. PMID 22512496
Data: PubChem (NIH), PubMed, RIFM, IFRA. Last reviewed: Apr 2026.
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